Customer Reviews


2 Reviews
5 star:    (0)
4 star:
 (1)
3 star:
 (1)
2 star:    (0)
1 star:    (0)
 
 
 
 
 
Average Customer Review
Share your thoughts with other customers
Create your own review
 
 
Only search this product's reviews

The most helpful favorable review
The most helpful critical review


1 of 1 people found the following review helpful:
4.0 out of 5 stars Good ol' times
Frankly, I found this to be a fun romp through history. The recipes have been accurately converted to today's cooking standards. It also provides the original recipes from years ago. It was fun reading about the origins of the dishes and the reasons they were created. I would recommend this book as a fun kitchen exercise.
Published on January 3, 2007 by CookBookCollector

versus
1 of 4 people found the following review helpful:
3.0 out of 5 stars the photographer is awsome!
this book functions well as a regular cookbook, its nothing special really, but what makes it really shine are the pictures, namely the one on the front cover but also with the others spread through the book, it is just amazing, this photographer must have real talent!
Published on November 25, 2004 by coooker


Most Helpful First | Newest First

1 of 1 people found the following review helpful:
4.0 out of 5 stars Good ol' times, January 3, 2007
This review is from: Fresh From the Past: Recipes and Revelations from Moll Flanders Kitchen (Hardcover)
Frankly, I found this to be a fun romp through history. The recipes have been accurately converted to today's cooking standards. It also provides the original recipes from years ago. It was fun reading about the origins of the dishes and the reasons they were created. I would recommend this book as a fun kitchen exercise.
Help other customers find the most helpful reviews 
Was this review helpful to you? Yes No


1 of 4 people found the following review helpful:
3.0 out of 5 stars the photographer is awsome!, November 25, 2004
This review is from: Fresh From the Past: Recipes and Revelations from Moll Flanders Kitchen (Hardcover)
this book functions well as a regular cookbook, its nothing special really, but what makes it really shine are the pictures, namely the one on the front cover but also with the others spread through the book, it is just amazing, this photographer must have real talent!
Help other customers find the most helpful reviews 
Was this review helpful to you? Yes No


Most Helpful First | Newest First

This product

Fresh From the Past: Recipes and Revelations from Moll Flanders Kitchen
Fresh From the Past: Recipes and Revelations from Moll Flanders Kitchen by Sandra Sherman (Hardcover - October 8, 2004)
Used & New from: $1.42
Add to wishlist See buying options