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5.0 out of 5 stars Great book, January 9, 2007
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This review is from: Fresh Tastes from the Garden State (Hardcover)
I heard the author speak at a luncheon, which made me really want to buy this book. I love that it uses Jersey grown products, and I've made many the recipes which range from a delicious peach ice cream to a spicy shrimp chowder with corn and potatoes. The author also includes information about each type of produce as well as ways to prepare it. I highly recommend this book.
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Fresh Tastes from the Garden State
Fresh Tastes from the Garden State by Carol Byrd-Bredbenner (Hardcover - October 31, 2002)
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