I am far from having tried all of the recipes, but the ones I have made so far are very good.
Because so many have praised the book, I keep thinking I might try one more recipe, but I fear wasting valuable time and food on another bad tasting/textured meal.
Every vegan and vegetarian should give Fresh from the Vegetarian Slow Cooker by Robin Robertson a try!
I was excited for the chance to cook a variety of vegetarian meals in our slow cooker but disappointed to find that the large majority of recipes in this book call for meat... Read morePublished 13 days ago by Jordi
This is the most used cooking resource in my kitchen library. Before this book, I found vegetarian cooking too time consuming and unappetizing. Read morePublished 2 months ago by Ed
I would recommend this book to any vegetarian who wants a one pot complete meal. All of the entree recipes that I have made had good sources of protein and tasted great. Read morePublished 4 months ago by Erica Chvilicek
I really wanted to love this cookbook, but I just can't. These are not recipes that can be quickly put together in the morning to be enjoyed later that evening. Read morePublished 4 months ago by Jason M. Allman
I have a large organic garden each year. This book has given me some great ways to use my vegetables without a lot of prep time.Published 4 months ago by Bowen Stewart
This recipe book is great, so many wonderful meals to make, all with vegan food. Just pop it all into the crock pot and it will do the work for you and have a good, healthy,... Read morePublished 5 months ago by Danita
Have only tried a few recipes, but have many more selected for a tryout. Will update when I've had this book longer.Published 5 months ago by Grandma in Grafton
The recipes int his book are overly complicated, with too many ingredients and too many prep steps. Why not simply cook fresh if you have to saute the ingredients first? Read morePublished 5 months ago by csafrun