|Price:||$35.18 ($0.27 / Ounce) & FREE Shipping. Details|
Fritos Corn Chip, Original, 2-Ounce Large Single Serve Bags (Pack of 64)
- Contains 64, 2 ounce bags of corn chips (total of 128-ounces)
- Gluten and caesin-free
- No cholesterol; no trans fat
Frequently Bought Together
Customers Who Bought This Item Also Bought
Whole Corn, Corn Oil, Salt, Whey, Spices, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey Protein Concentrate, Wheat Flour, Tomato Powder, Monosodium Glutamate, Sodium Caseinate, Partially Hydrogenated Soybean Oil, Romano Cheese From Cow's Milk (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Dextrose, Onion Powder, Sugar, Natural Flavor, Butter (Cream, Salt), Disodium Phosphate, Buttermilk Solids, Citric Acid, Garlic Powder, Artificial Colors, Lactic Acid, Disodium Inosinate, and Disodium Guanylate.
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Top Customer Reviews
The only con: packaging...some bags crushed as there were no plastic air bags to prevent crushing..carton flimsy.
Warning: these r addictive LOL!!!
The only thing saving this from getting 0 stars is the fact that I know fritos will last a little while longer than the expiration date.
Most Recent Customer Reviews
Need Expiration date in description in order to purchase. My order was expiring in 1 week. Needs longer expiration date to repurchase.Published 19 days ago by Ann H. Barbiero
Excellent, just as pictured and just as described, tastes great, it's been around for over 50 years for a reasonPublished 3 months ago by Endevour32
What can I say? They're Fritos. The 2-ounce size seems right for a snack.Published 4 months ago by Joseph Schultz
Awesome! We use these chips with our youth group for "Walking Tacos." (Think plate tacos, but in a bag -- no cleanup! Read morePublished 5 months ago by Barefoot and Left-handed