I just cooked my first three recipes using this book. I have previously relied on letters from my mother and my sister written over the years in Sindhi, Hindi and English. Read morePublished 2 days ago by Professor
Nice cookbook. The yogurt rice is so good that I dream about it at night (no kidding).Published 2 months ago by yohmama
Great book, most of the recipes are justo great.
The shahi paneer one good.
I use this one often. It has great tips and contains the basic cuisine. Easy to use for beginners.Published 4 months ago by Maria Serici
Great for beginners. Nice "prepare ahead" tips. Makes preparation a joy instead of a chore.Published 5 months ago by Jodie Homer
We have cooked from the book a few times and love what turns out. We love Indian food but moved from a city that had it to a small town. Now we can cook our own!Published 6 months ago by K. Krezowski