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Well written, beautiful edition, recipes easy to follow up.
There is an excellent introduction and stories accompany many of the recipes providing the reader with interesting insights into a little known culinary tradition.
I would definitely recommend this cookbook to anyone looking for authentic Polish dishes.
Bought as a second book for my mom, it was okay she had other books in mind as she had just traveled to PolandPublished 2 months ago by Joseph Oconnor
I grew up Polish-American in a small, rural, Polish-dominated town. I have become a farmers-market-shopping fresh-food-only foodie and wanted to make some of the dishes that I... Read morePublished 2 months ago by king60611
I find the that most of the recipes are relatively simple and they express the old world version of Polish eastern european cooking. Read morePublished 8 months ago by Eugene Brouillard
Book arrived quickly and in good condition. This is THE BEST modern Polish cookbook I've seen for English speakers. Thank you!Published 8 months ago by Kelly Hannah Cohen
This book is well made, has classic recipes that are easily understood with ingredients that are not too hard to come by. Read morePublished 9 months ago by Carah Garstka
Recipes are fantastic!!! I remember all these from my grandmother and mum. Unfortunately I never wrote them down! Now I have them. Read morePublished 9 months ago by bobbi cz.
looks like Pulitzer laureate missed her calling, total waste of money, gladly browsed it before attempted purchase, has nothing to do with Polish kitchenPublished 10 months ago by Jaroslaw Baran
I love this cookbook. Several unique fillings for peirgoies. Recipes include prunes, beets, cucumbers. There is one for clementine roasted chicken.Published 11 months ago by Veronica Rath