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Well written, beautiful edition, recipes easy to follow up.
There is an excellent introduction and stories accompany many of the recipes providing the reader with interesting insights into a little known culinary tradition.
I would definitely recommend this cookbook to anyone looking for authentic Polish dishes.
Bought as a second book for my mom, it was okay she had other books in mind as she had just traveled to PolandPublished 27 days ago by Joseph Oconnor
I grew up Polish-American in a small, rural, Polish-dominated town. I have become a farmers-market-shopping fresh-food-only foodie and wanted to make some of the dishes that I... Read morePublished 1 month ago by king60611
I find the that most of the recipes are relatively simple and they express the old world version of Polish eastern european cooking. Read morePublished 7 months ago by Eugene Brouillard
Book arrived quickly and in good condition. This is THE BEST modern Polish cookbook I've seen for English speakers. Thank you!Published 7 months ago by Kelly Hannah Cohen
This book is well made, has classic recipes that are easily understood with ingredients that are not too hard to come by. Read morePublished 8 months ago by Carah Garstka
Recipes are fantastic!!! I remember all these from my grandmother and mum. Unfortunately I never wrote them down! Now I have them. Read morePublished 8 months ago by bobbi cz.
looks like Pulitzer laureate missed her calling, total waste of money, gladly browsed it before attempted purchase, has nothing to do with Polish kitchenPublished 8 months ago by Jaroslaw Baran
I love this cookbook. Several unique fillings for peirgoies. Recipes include prunes, beets, cucumbers. There is one for clementine roasted chicken.Published 10 months ago by Veronica Rath