This complete guide is all you need to reap the benefits of year-round flavorful produce.
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About the Author
Richard Bird has been gardening since childhood and maintains an extensive kitchen garden where his passion for fresh vegetables, herbs and fruit is evident. He has contributed to many publications and has been magazine editor for Focus on Plant, The Hardy Plant, Alpine Gardening and the Alpine Garden Society's magazine, Bulletin. He is also a full-time author on gardens and plants and has written over 25 books on many different aspects of gardening.
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