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10 of 11 people found the following review helpful:
5.0 out of 5 stars An Ultimate Guide, September 2, 2005
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This review is from: The Fruit and Vegetable Stand: The Complete Guide to the Selection, Preparation and Nutrition of Fresh Produce (revised edition) (Paperback)
While there are several areas where I disagree with his preferences for California and Florida fruits, the book is a cornucopia of information. A real eye opener with comprehensive nutrition information. This is a must have for anyone who wants to actually understand the ins and outs of fruits and veggies.
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