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  • FungusAmongUs Truffle Salt, 3.5-Ounce Jar
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FungusAmongUs Truffle Salt, 3.5-Ounce Jar


Price: $16.61 ($4.15 / oz) & FREE Shipping on orders over $35. Details
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  • 3.5 ounce jar; Naturally dried sea salt from the Mediterranean is combined with 6% finely ground truffle mushrooms.
  • Product of Italy
  • Has distinctive, delicious and earthy flavor of truffles
  • Retains the aroma and flavor of the truffle
  • Food and Wine Magazine called this salt the "most coveted new ingredient"
4 new from $14.99

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Frequently Bought Together

FungusAmongUs Truffle Salt, 3.5-Ounce Jar + Roland Black Truffle Oil, 3.4-Ounce Bottle + Minced Black Truffle 1.74 Ozs
Price for all three: $53.56

Buy the selected items together

Important Information

Ingredients
Sea Salt, Truffles (Black Truffles; Tuber aestivum Vitt) 6%

Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Product Description

This ultimate, all-purpose gourmet seasoning is fabulous as a rub on fish, poultry or meats; versatile in dressings, sauces, salads, pasta, vegetables, eggs and even sprinkled on the rim of a decadent Bloody Mary. This sea salt is from the Mediterranean and is gently blended with finely ground, dried Truffles. Try this recipe: Ricotta cheese Savini Italian Truffle Salt Fold ricotta to soften. Add Savini Italian Truffle Salt to taste (flavor improves overnight). Use for bruschetta, pasta, or as a spread for vegetables or crackers.

Product Details

  • Item Weight: 3.5 ounces
  • Shipping Weight: 7.2 ounces (View shipping rates and policies)
  • Shipping: Currently, item can be shipped only within the U.S.
  • ASIN: B0013M5EM8
  • UPC: 719870400307
  • Average Customer Review: 4.1 out of 5 stars  See all reviews (108 customer reviews)
  • Amazon Best Sellers Rank: #2,449 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Reviews

Of course that is only my taste maybe you like a very strong truffle flavor.
Genie Chartier
It's outstanding on everything from potatoes, to french fries, popcorn, meats, and my absolute FAVORITE, EGGS!
Nicole F
She is not a chef, neither am I, but she loves truffles and puts this stuff on just about everything.
A. Myers

Most Helpful Customer Reviews

34 of 35 people found the following review helpful By W. Bumgarner on May 8, 2008
Verified Purchase
I recently discovered Truffle & Salt as a condiment and have tried a couple of other brands in the 5% to 7% range.

This is, easily, the most pungent of the lot. Delicious truffle flavor in a solid quality salt.

Surprisingly, priced less than other brands and, as it is available through Amazon, Prime folk can take advantage of subsidized shipping.
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55 of 62 people found the following review helpful By M. A. Franznick on September 7, 2012
Verified Purchase
We are a foodie family, and we love truffle salt.

We have a jar of this truffle salt and a jar of Casina Rossa Truffle and Salt by Nicola de Laurentiis - 3.5 oz. in the cupboard at all times. We go through the Casina Rossa at a 4 to 1 pace, and only because I use the FungusAmongUs brand in heavier stews where it's indelicacies will not be noticed. I wouldn't even consider the brand for a finishing salt on tomatoes or mild cheeses.

If Casina Rossa is a well-mannered Persian housecat, FungusAmongUs is a burr-covered, hacking Maine Coon. I'd adopt both, but would love them differently.
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14 of 14 people found the following review helpful By AZ Gourmet on November 5, 2009
Verified Purchase
I originally saw truffle salt on a menu in a restaurant. I wanted to try it for myself and - WOW!

This product is a wonderful "finishing salt" for eggs, salads even french fried potatoes.

It gives a wonderful dimension to a dish and provides that "What did you add that made it so good" aura. Try this truffle salt and you will be delighted, too!
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16 of 17 people found the following review helpful By Resips VINE VOICE on September 22, 2009
Verified Purchase
I keep a jar of this truffle salt right next to my stove all the time. It gets used 3-4 times a week minimum, more than any other single seasoning I use. I love the flavor of truffles and this way, I can have it. Buying whole, fresh truffles is out of the question, and this salt offers an economical way to get that unmistakable essence of truffle in my food. Also, a jar of this salt makes a lovely hostess gift. I just gave one to a friend last week and she loved it.
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11 of 11 people found the following review helpful By Susan Shedd on June 12, 2010
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I gave this to my dad for Xmas. He and my mom have been very pleased with the truffle flavor, BUT no method of packaging can contain the truffle odor, which is very strong and pungent. For a while it worked to keep the small jar shut up in a larger jar, but now they've had to move the larger jar to the downstairs pantry. I know people rejoice in the wonderful smell of truffles at the harvest, but no one wants to smell truffles all the time, especially when making rhubarb pie.

The flavor deserves 5 stars, and I would consider buying it again -- but first I need to think of a way to store it!
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6 of 6 people found the following review helpful By Kindle Customer VINE VOICE on September 18, 2009
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Truffles are evanescent little buggers, and even truffle oil eventually goes bad, but the unique flavor of truffles is such a welcome and exotic complement to some foods that it pays to have access to the taste on hand. Truffle salt can never replace fresh truffle shavings for truly gourmet dishes, but a pinch of FungusAmongUs Truffle Salt on scrambled eggs turns them into something much classier than they really are. And not much of the seasoning is required to provide a hint of extra flavor (in fact, my sin has more often been using too much). My sole complaint about this product is that it would have been nice if the container it had been packaged in had been a shaker rather than simply a squat jar. Whatever the salt is stored in must be air-tight, so the cover is essential, vesus just leaving the seasoning open to the air via shaker holes, but if Mrs. Dash can find a way both to protect the goods and create a more convenient sprinkling solution, I bet the good folks at FungusAmongUs can go them one better.

This stuff isn't cheap, but I think it's worth it to have on hand for those rare occasions when I want to appear sophisticated, or, more admirably, just crave the signature aroma and flavor of truffle.
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7 of 7 people found the following review helpful By SHJ on October 11, 2010
I have had several brands of truffle salts in my kitchen. This Truffle salt from FungusAmongUs is by far
filled with the most flavor.
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5 of 5 people found the following review helpful By Michelle Jolly on September 28, 2010
Verified Purchase
There is definitely enough truffle balance to this salt. You can tell the moment you open it. Enjoy!
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Most Recent Customer Reviews

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