Garden of Eatin' Tortilla Chips

by Garden of Eatin'

Product Features

• Made with organic blue corn and a sprinkling of sea salt
• All natural
• Certified organic
• Crisp and sturdy
• Produced in the United States

Product Description

Flavor: Blue Chips | Size: 1.5-Ounce Bags (Pack of 24)

About the Brand

Garden of Eatin' was founded almost 35 years ago by Al Jacobson, a visionary who was always several steps ahead of his contemporaries. He first toyed with the idea of becoming a vegetarian in the early 1900s when as a toddler living on a farm in Pennsylvania, he discovered the family ate his favorite playmate, the chicken! Fast-forward to the 1940s when he dabbled in yoga and metaphysics and became a traveling product demonstrator for Hain Pure Foods, an organic company on the West Coast.

In the early 1970s, Al let his spiritual side guide him to start his own health food company--Garden of Eatin’ with the launch of Bible Bread, organic whole wheat pita. Then in 1986, after he followed his natural health instincts and purchased tons of organic blue corn, Al decided to produce Blue Corn Chips. In keeping with his unorthodox approach, the chips were launched at a major fancy foods show and they took off! Since then, Garden of Eatin’ has introduced more than 20 varieties of all-natural tortilla chips, each of them true to Al’s inspiring outlook on life and healthy snacks.

In 1998, Garden of Eatin’ became a part of The Hain Celestial Group, Inc., a natural and organic foods company "Dedicated to a Healthy Way of Life." Since then, Garden of Eatin’ has expanded its product line into several new categories including: Organic Taco Shells and Taco Dinner Kits; Organic Microwave Popcorn; Pita Chips; and Toasted Corn Nuts.

The Garden of Eatin' family of products contains no trans fat or hydrogenated oils, are all natural and Kosher certified. So no matter who enjoys these distinctive snacks, you’ll serve them with pride knowing they’re from a trusted brand.

Product Description

Made with organic blue corn. Made with no genetically engineered ingredients. No salt added. You're holding in your hand the concept that has become such a popular snack. The Original Blue Corn Tortilla Chips. When Al Jacobson founded Garden of Eatin' over 25 years ago, he knew that buying organic crops from farmers who grew them without pesticides and synthetic fertilizers would be better for your health and for the environment as well. Even our oils are different. They aren't extracted chemically. We crush seeds mechanically in a press. It makes a difference you can taste. And the water. It's not just tap water from a big spigot in the manufacturing plant. It's filtered water. Clean. Clear. Fresh. Those little tastebuds on your tongue will tell you right away. Imagine: All the thought and care went into these wonderful, tasty, Blues Chips. We're so proud of them. And we think you will be too. Low in Sodium. No preservatives. No hydrogenated oil. Certified Organic by Quality Assurance International (QAI). Product of USA.

Product Details

• Shipping Weight: 3.2 pounds (View shipping rates and policies)
• Shipping: Currently, item can be shipped only within the U.S.
• ASIN: B000EQYQBO
• UPC: 015839006000
• Average Customer Review: 3.8 out of 5 stars  See all reviews (111 customer reviews)
• Amazon Best Sellers Rank: #73,927 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)

Customer Reviews

Most Helpful Customer Reviews

23 of 24 people found the following review helpful:

5.0 out of 5 stars The best chips ever invented, truly the pinnacle of human acheivement and civilization, July 22, 2006

By 

Alan Kaye (Honolulu, HI United States) - See all my reviews
(REAL NAME)   

This review is from: Garden of Eatin' Tortilla Chips, Red Hot Blues, 9-Ounce Bags (Pack of 12) (Grocery)

Fate has smiled upon you today, for you have stumbled upon a review of the best corn chips on the planet. Yes they really are that good.

I'm not in thrall of the whole "organic" thing generally, but I have to say these blue corn chips themselves are somehow FAR better than competitors. Crisp and thick cut, a strong corn taste. You probably don't think a chip can have a strong corn taste, but these do, because unlike competitors they're not cooked in a month old batch of mystery oil.

The person who came up with this "red hot" flavoring is a genius, this is the best flavoring for chips ever invented. It will make your toes curl and your eyes roll back into your head. It is only a little hot, but it builds up a bit if you eat the whole darn bag, which you almost certainly will.

I also recommend their plain blue corn chips for dips, but for the love of everything that is good don't get the unsalted ones.

11 of 11 people found the following review helpful:

4.0 out of 5 stars you won't miss the salt, December 9, 2006

By 

Richard Cumming "dick" (the heartland) - See all my reviews

Amazon Verified Purchase

This review is from: Garden of Eatin' Tortilla Chips, Blue, No Salt Added, 8.1-Ounce Bags (Pack of 12) (Grocery)

I ordered these chips by accident. I meant to order "with added salt." I know, not a healthy choice but hey, I love salt! So, I ended up with a whole case of these unsalted chips. My wife said, hey these aren't salted! She was pleased. She worries about my diet. So, I had some chips. They're delicious! Good crunch. Very fresh corn flavor. Excellent with salsa. Sometimes a guy has to be wrong to do right!

5 of 5 people found the following review helpful:

1.0 out of 5 stars icky, April 9, 2009

By 

Kelly Obrien (Aurora CO USA) - See all my reviews
(REAL NAME)   

Amazon Verified Purchase

This review is from: Garden of Eatin' Tortilla Chips, Tamari, 9-Ounce Bags (Pack of 12) (Grocery)

We love garden of eatin. These are just icky. I love tamari but these don't taste good.

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