Garden of Eatin' Tortilla Chips

by Garden of Eatin'

Product Features

• Pack of twelve, 7.5-ounce bags (total of 90-ounces)
• Made with organic blue corn, soybeans, and a sprinkling of sea salt
• Certified organic
• Crisp and sturdy chips

Product Description

Flavor: Little Soy Blue | Size: 7.5-Ounce Bags (Pack of 12)

Product Description

Crisp and sturdy, Garden of Eatin' Little Soy Blues chips combine organic blue corn and toasted soy beans in one delicious snack. That touch of soy makes a corn tortilla chip into a delicious new snack. Garden of Eatin' Little Soy Blues chips are prepared to order and are made from all natural, authentic ingredients for a crisp, satisfying mouthful every time. Little Soy Blues tortilla chips are certified organic, containing no preservatives, hydrogenated oil, or genetically engineered ingredients.

Garden of Eatin's commitment to selling organic products means understanding that all the decisions we make have consequences--all the way down to the individual farmers we buy from. We are mindful of the soil, water, biodiversity and even worker health. When Al Jacobson founded Garden of Eatin' over 25 years ago, he knew that buying organic crops from farmers who grew them without pesticides and synthetic fertilizers would be better for your health and for the environment as well. Even our oils are different. They aren't extracted chemically. We crush seeds mechanically in a press. It makes a difference you can taste. And the water. It's not just tap water from a big spigot in the manufacturing plant. It's filtered water. Clean. Clear. Fresh. Those little tastebuds on your tongue will tell you right away. Imagine: All the thought and care went into these wonderful, tasty, Little Soy Blues chips. We're so proud of them. And we think you will be too. Certified Organic by Quality Assurance International (QAI). Product of the United States.

Product Description

Take the All American original Blue Corn Tortilla Chips and add some delicious toasted soy beans. And you get Little Soy Blues. The original Garden of Eatin' Little Soy Blues® Tortilla Chips. That touch of soy makes a corn tortilla chip into a delicious new snack. At Garden of Eatin' we make the "original" Blue Chips. They're actually blue in color because many years ago our founder Al Jacobson bought an entire crop of blue corn (an ancient tradition of the Hopi and Zuni tribes—people who really know their corn) and thought it would make a great tortilla chip. Garden of Eatin' Little Soy Blues are a tasty and unusual combination of organic soy beans & corn.

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Product Details

• Shipping Weight: 7.6 pounds
• Shipping: Currently, item can be shipped only within the U.S.
• Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
• ASIN: B000EQT9SY
• UPC: 015839005805
• Average Customer Review: 3.8 out of 5 stars  See all reviews (111 customer reviews)
• Amazon Best Sellers Rank: #142,206 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)

Customer Reviews

Most Helpful Customer Reviews

23 of 24 people found the following review helpful:

5.0 out of 5 stars The best chips ever invented, truly the pinnacle of human acheivement and civilization, July 22, 2006

By 

Alan Kaye (Honolulu, HI United States) - See all my reviews
(REAL NAME)   

This review is from: Garden of Eatin' Tortilla Chips, Red Hot Blues, 8.1-Ounce Bags (Pack of 12) (Grocery)

Fate has smiled upon you today, for you have stumbled upon a review of the best corn chips on the planet. Yes they really are that good.

I'm not in thrall of the whole "organic" thing generally, but I have to say these blue corn chips themselves are somehow FAR better than competitors. Crisp and thick cut, a strong corn taste. You probably don't think a chip can have a strong corn taste, but these do, because unlike competitors they're not cooked in a month old batch of mystery oil.

The person who came up with this "red hot" flavoring is a genius, this is the best flavoring for chips ever invented. It will make your toes curl and your eyes roll back into your head. It is only a little hot, but it builds up a bit if you eat the whole darn bag, which you almost certainly will.

I also recommend their plain blue corn chips for dips, but for the love of everything that is good don't get the unsalted ones.

11 of 11 people found the following review helpful:

4.0 out of 5 stars you won't miss the salt, December 9, 2006

By 

Richard Cumming "dick" (the heartland) - See all my reviews

Amazon Verified Purchase

This review is from: Garden of Eatin' Tortilla Chips, Blue, No Salt Added, 8.1-Ounce Bags (Pack of 12) (Grocery)

I ordered these chips by accident. I meant to order "with added salt." I know, not a healthy choice but hey, I love salt! So, I ended up with a whole case of these unsalted chips. My wife said, hey these aren't salted! She was pleased. She worries about my diet. So, I had some chips. They're delicious! Good crunch. Very fresh corn flavor. Excellent with salsa. Sometimes a guy has to be wrong to do right!

5 of 5 people found the following review helpful:

1.0 out of 5 stars icky, April 9, 2009

By 

Kelly Obrien (Aurora CO USA) - See all my reviews
(REAL NAME)   

Amazon Verified Purchase

This review is from: Garden of Eatin' Tortilla Chips, Tamari, 9-Ounce Bags (Pack of 12) (Grocery)

We love garden of eatin. These are just icky. I love tamari but these don't taste good.

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