Gary Null's International Vegetarian Cookbook [Paperback]

Gary Null (Author)

Book Description

Publication Date: September 11, 1998

Travel Around the World in 180 Inspired Vegetarian Recipes! Every country in the world has a tradition of vegetarian cooking. Gary Null, one of America's most popular authors of vegetarian cookbooks and an authority on nutrition, brings the flavors of the world to the vegetarian kitchen. These classic recipes will add sparkle to the diets of long-time vegetarians and will entice budding vegetarians with their vibrant tastes, accessible instructions, and healthful ingredients. These are just some of the delicious dishes. Olive and Rice Salad from Greece Potato Dumplings and Stuffed Cabbage from Hungary Indonesian Hot Peanut Dipping Sauce Minestrone and Lasagna from Italy Jamaican Bammie Cakes Black Bean Soup from Mexico Borscht from Poland Roasted Red Peppers from Spain Organized by course and with an index of recipes by country, the book is easy to use. The recipes, in addition to being vegetarian (although some contain optional fish), are low in salt, fat, and cholesterol. Gary Null's International Vegetarian Cookbook is an essential for fans of Gary Null and all cooks who want to be able to prepare nutritious, tasty vegetarian dishes in little time with little fuss. Visit us on-line at http://www.mgr.com

Editorial Reviews

About the Author

Gary Null is the host of the Gary Null Show, a popular nationally syndicated radio show that airs each weekday. He is the author of more than fifty books on food and health including Vegetarian Cooking for Good Health and The New Vegetarian Cookbook (both published by Macmillan). Null lives in New York City.

Product Details

• Paperback: 256 pages
• Publisher: John Wiley & Sons (September 11, 1998)
• Language: English
• ISBN-10: 0028623274
• ISBN-13: 978-0028623276
• Product Dimensions: 9.1 x 6.2 x 0.7 inches
• Shipping Weight: 14.4 ounces
• Average Customer Review: 3.0 out of 5 stars  See all reviews (13 customer reviews)
• Amazon Best Sellers Rank: #409,568 in Books (See Top 100 in Books)

Customer Reviews

Most Helpful Customer Reviews

17 of 19 people found the following review helpful:

5.0 out of 5 stars Wonderful!, January 9, 2002

By 

rainbowbrite (Santa Fe, USA) - See all my reviews

This review is from: Gary Null's International Vegetarian Cookbook (Paperback)

This is a great book for people who enjoy ethnic foods and are looking to cut meat and dairy out of their diet. There are a lot of fish recipes which I find really refreshing. It's very difficult to find a vegetarian cookbook that is not full of recipes containing dairy. Just as it is impossible to find a vegan cookbook that contains fish recipes. So if you are like me and don't fit neatly into the vegetarian or vegan catagory, you will find this cookbook to be a wonderful addition to your library! Happy eating.

15 of 18 people found the following review helpful:

5.0 out of 5 stars Very Tasty and Deliciously flavored recipes!, March 24, 1999

By A Customer

This review is from: Gary Null's International Vegetarian Cookbook (Paperback)

It is true that there are several fish and some chicken recipes in this book, for true vegetarians this is not the book to buy. If you are interested in a healthy and very tasty meals, however, the recipes are wonderful. I bought this book for my daughter for Christmas who must have a very restricted diet due to a very sensitive body system and we have all enjoyed her cooking!!! I truly reccomend this book for anyone who wants to eat right and stay healthy and still have a great variety of dishes that are fun and different. You definitely will not be bored with the food and will impress your friends and family!

18 of 24 people found the following review helpful:

1.0 out of 5 stars TRUE Vegetarian? Either you are or you aren't., August 11, 1999

By A Customer

This review is from: Gary Null's International Vegetarian Cookbook (Paperback)

Returned this book the day I received it; to call it a vegetarian cookbook is false advertising.