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John W. Hill received his B.S. in Chemistry and Mathematics from Middle Tennessee State University in 1957 and a Ph.D. in Organic Chemistry from the University of Arkansas in 1961. Following three years at Northeast Louisiana State College, he joined the faculty of the University of Wisconsin-River Falls in 1963. He served 13 years as Chair of the Department of Chemistry. In 1985 Pe was chosen Outstanding Faculty Member, Sciences and Mathematics. In 1989 he received the Robert C. Brasted Award for Outstanding College Teaching. A long-time member of the College Chemistry Consultants Service, he has served as a consultant at more than 40 colleges and universities. He is the author of several books, including Chemistry for Changing Times (with Doris K. Kolb) and Chemistry and Life: An Introduction to General, Organic, and Biological Chemistry (with Stuart Baum and Rhonda Scott-Ennis). He has also written a children's mystery book, The Crimecracker Kids and the Bake Shop Break-in (with Marilyn D. Duerst).
Ralph Petrucci received his B.S. in Chemistry from Union College and his Ph.D. from the University of Wisconsin-Madison. Following several years of teaching, research, consulting, and directing NSF Institutes for Secondary School Science Teachers at Case Western Reserve University, Professor Petrucci joined the planning staff of the new California State University campus at San Bernardino in 1964. There, in addition to his faculty appointment, he has served as Chairman of the Natural Sciences Division and Dean of Academic Planning. Professor Petrucci, now retired from teaching, is the author of several books, including General Chemistry: Principles and Modern Applications, 8th edition, with William S. Harwood and F. Geoffrey Herring.
--This text refers to an out of print or unavailable edition of this title.
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Most Helpful Customer Reviews
16 of 18 people found the following review helpful:
4.0 out of 5 stars
Trades readability for depth and rigor,
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This review is from: General Chemistry (4th Edition) (Hardcover)
This text is best suited for very good students who are motivated, comfortable reading English at a high level and mathematically adept: other students would be served much better by a different book. It contains far more material than could possibly be covered in a standard freshman general chemistry sequence, even with a good class. The authors assume that their audience is composed of the students I described initially (I am told it is the textbook at MIT), and leave it to the instructor to "break it down" for the students. Initially, I was not fond of this book, but I have slowly changed my mind, and I believe I have a better grasp of introductory chemistry thanks to the extra depth it goes to and the challenges it made me rise to.
7 of 7 people found the following review helpful:
5.0 out of 5 stars
An Excellent, Readable Chemistry Text,
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This review is from: General Chemistry (4th Edition) (Hardcover)
_General Chemistry (4th Edition)_ is the book that has taught me most of what I know about chemistry. I just finished my second semester of general chemistry, and I enjoyed reading the chapters very much. In total, I went through well over 700 pages of it with a fine-tooth comb, and I never once had difficulty with the material. Every problem in the book refers back to what you learn in the chapters. It rarely leaves you in the dark (it will tell you when something is beyond the scope of the text).
It is not a difficult read if your competency with the English language is satisfactory. Never once did the thought occur to me that the explanations are too difficult to understand. The authors are quite eloquent. Furthermore, there are a prodigious number of information boxes, tables, and graphs scattered throughout the book. There are also quite a few hints, chapter summaries, and lengthy introductions that explain the importance of the material that you are about to learn. Honestly, what more could you ask for? The organization of the material itself is strange at times (like another reviewer noted), but overall it is well done. It would have been best if the organic chemistry concepts were saved until the very end of the book because they tend to distract from the less advanced concepts. In any case, they don't appear too often. The only other problem that I can think of involves the answers to the end-of-the-chapter problems. On several occasions, my professor and I found answers in the back of the book that were simply wrong. Evidently, the authors updated the text and missed a few. However, in the final analysis, I fail to see how a rating less than five stars is appropriate. For the sheer size and quality of _General Chemistry_, the few flaws that it contain are negligible.
7 of 7 people found the following review helpful:
5.0 out of 5 stars
Excellent Intro Text,
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This review is from: General Chemistry: An Integrated Approach (2nd Edition) (Hardcover)
This text was used in 1999-2000 at Oregon State University for the 100-level General Chem sequence for non-science majors. It is an excellent text with a (generally) friendly approach to introductory topics, and there are many nice photographs and discussion boxes containing info about practical chem applications. For some reason, the authors include a significant section on organic chemistry in chapter 2, far before they discuss bonding.... Other than that, this book is great. Better than four out of five other general chem texts.
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