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Georgia Bed & Breakfast Cookbook: Recipes from the Warmth & Hospitality of Georgia B & Bs and Historic Inns (Bed & Breakfast Cookbooks (3D Press))

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Georgia Bed & Breakfast Cookbook: Recipes from the Warmth & Hospitality of Georgia B & Bs and Historic Inns (Bed & Breakfast Cookbooks (3D Press)) [Spiral-bound]

Becky LeJeune (Author)

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Book Description

Series: Bed & Breakfast Cookbooks (3D Press) | Publication Date: November 1, 2008

Recipes for Cheese Straw Daisies, Tomato, Basil, Cheese Grits, and Orange Ricotta Pancakes are just a taste of what's inside of the Georgia Bed & Breakfast Cookbook. Among the bed and breakfast descriptions in this book are a Queen Anne Italianate mansion, a wellness resort, and a rustic farmhouse. There is an inn that offers wine tastings, another that hosts scrapbooking weekends, and a bed and breakfast with their own resident ghost.

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } Recipes for Cheese Straw Daisies, Tomato, Basil, Cheese Grits, and Orange Ricotta Pancakes are just a taste of what's inside of the Georgia Bed & Breakfast Cookbook. Among the bed and breakfast descriptions in this book are a Queen Anne Italianate mansion, a wellness resort, and a rustic farmhouse. There is an inn that offers wine tastings, another that hosts scrapbooking weekends, and a bed and breakfast with their own resident ghost.

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Product Details

Spiral-bound: 294 pages
Publisher: 3D Press (November 1, 2008)
Language: English
ISBN-10: 1889593192
ISBN-13: 978-1889593197
Product Dimensions: 9.1 x 7.4 x 1.1 inches
Shipping Weight: 1.4 pounds (View shipping rates and policies)
Amazon Best Sellers Rank: #595,762 in Books (See Top 100 in Books)

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