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German, Austrian, Czech and Hungarian: 70 Traditional Dishes from the Heart of European Cuisine (Cooking Around the World) Paperback – November 18, 2005

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Product Details

  • Series: Cooking Around the World
  • Paperback: 96 pages
  • Publisher: Lorenz Books (November 18, 2005)
  • Language: English
  • ISBN-10: 0754815463
  • ISBN-13: 978-0754815464
  • Product Dimensions: 6.6 x 0.4 x 8.8 inches
  • Shipping Weight: 9.9 ounces
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #1,915,612 in Books (See Top 100 in Books)

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So,excited to be able to see some of my ancestors recipes.
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