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I have cooked a lot of my life and I love the simplicity in this cookbook. Not a huge amount of ingredients are in the recipes and they all taste great. Read morePublished 13 days ago by Carol Morrison
Still consider myself a novice cook and I received this cookbook as a birthday gift about 4 years ago. To this day, is still my go-to cookbook especially for weeknight meals. Read morePublished 7 months ago by Joanna K.
I like the allover idea, and the way it is worked out.
It is nice for beginners.
The pictures are good.
This was one of three books I bought to give to a new bride. This one will be a great help to her in starting up her kitchen and realizing that not all the kitchen gadgets... Read morePublished 9 months ago by Katherine A KuhlmanLu
Great book. Easy to follow and the menus are delicious to make. All you need is to have the ingredients on hand and bang you are set to eat.Published 11 months ago by Titi
Mollie Katzen (of Moosewood fame) has accomplished a rare feat: a cookbook full of simple, tasty recipes that can be easily mastered by beginning cooks. Read morePublished 15 months ago by Windmill Chaser
I have tried 11 recipes in this book so far and all of them have worked really well. Except the soup recipes I've tried, i followed the recipe religiously with great success. Read morePublished on April 14, 2011 by Piolhita
i'm not a fan of cooking but this cookbook is getting me there. so far, the recipes i've used are simple and healthy but also taste good. Read morePublished on February 6, 2011 by M. Boderck
My 10 yr. old nephew loves to cook. He already has another book by this author and loves that book. This book has easy to follow recipes plus a colored photo of each dish upon... Read morePublished on December 21, 2010 by Antie Sue