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GingerDead Man Cookie Cutter Stamper


List Price: $7.99
Price: $7.25 & FREE Shipping on orders over $35. Details
You Save: $0.74 (9%)
In Stock.
Sold by South Pole Stores and Fulfilled by Amazon. Gift-wrap available.
  • Makes JUMBO five inch cookies.
  • Contains ONE cutter stamper.
  • Reusable, food-safe, dishwasher safe; top rack only.
  • Made from durable plastic.
  • WARNING: Not A Toy.
16 new from $6.00 1 used from $57.28

New Paderno 4-Blade Slicer The Thanksgiving Store
$7.25 & FREE Shipping on orders over $35. Details In Stock. Sold by South Pole Stores and Fulfilled by Amazon. Gift-wrap available.

Frequently Bought Together

GingerDead Man Cookie Cutter Stamper + FRED CURSED COOKIES Voodoo Doll Cookie Cutter/Stamper + FRED SWEET SPIRITS Day of the Dead Cookie Cutter/Stampers, Set of 4
Price for all three: $23.54

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Product Details

  • Shipping Weight: 2.4 ounces (View shipping rates and policies)
  • ASIN: B009AQQ8D8
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (29 customer reviews)
  • Amazon Best Sellers Rank: #44,234 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

If you hear a spooky crumbling sound from the kitchen in the middle of the night...beware! It just might be the restless, sugar-overloaded spirits of the Gingerdead Men. Make no bones about it - you've never seen cookies like these. Your only defense is to eat them before they eat you!

Customer Reviews

4.8 out of 5 stars
5 star
24
4 star
3
3 star
2
2 star
0
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See all 29 customer reviews
My Daughter LOVES Halloween!
BeachGirl
They are made out of sturdy plastic and are easy to clean.
Kelly Murray
Royal icing is best to use to decorate the cookies.
Enn

Most Helpful Customer Reviews

22 of 23 people found the following review helpful By C. Fugate on December 25, 2012
Each box contains one cookie cutter roughly the size of your hand for nice, big gingerbread men cookies. The white plastic cutter is pretty sturdy quality plastic and is injection molded as opposed to vacuum formed (the inside of the cutter is smooth, so the skeleton stamp on the other side is solid). Its dishwasher safe, and the quality of the stamped out cookies is pretty high. My dirty little secret though is that I bought mine off Think Geek for half the price Amazon has them.

A few cookie making tips to make them even more interesting:

1) Make royal icing to fill the skeletons with. Royal icing is basically just confectioner's sugar (aka powdered sugar), meringue powder (much easier to use than trying to use egg whites), and warm water. Basic recipe is 4 cups confectioner's sugar, 3 tablespoons meringue powder (its in the baking isle), and 6 tablespoons water. It should be about the consistency of warm honey when you initially mix it, now whip it until it thickens up. You can then use a spray bottle of water to thin it down enough to easily pour into the cookie depressions (usually about 1 tablespoon extra will do it, but the spray bottle lets you apply it more evenly so you don't get soup in the middle of your bowl and mortar on the outsides). Note: Royal icing and oils do not get along. If you want to flavor your icing, make sure your extract is *NOT* oil based (the icing is water based, the oil based flavor will just float right out of the icing)! I prefer a mix of almond and vanilla myself, but if you want to keep the icing as white as possible make sure to use uncolored flavorings.

2) Use food coloring in the gingerbread mix itself to change it's color. Black food coloring will make your white icing skeleton really pop.
Read more ›
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17 of 17 people found the following review helpful By Kelly Murray on December 2, 2011
Verified Purchase
Everyone I made these for really enjoyed them. They are made out of sturdy plastic and are easy to clean.

I recommend pressing the bones in first, then cutting the men out. Maybe this is self-explanatory, but I did not
realize that this would work a lot better until after my first batch. If you try to press after, it's really hard to get the whole skeleton to press in all the way.

But these are so fun!
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3 of 3 people found the following review helpful By BeachGirl on March 15, 2013
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My Daughter LOVES Halloween! If she had her way she would have Halloween for every holiday. Since her birthday is a week after, it works out well. I got this cookie cutter for her and she absolutely loves it! The product is constructed well and will last for a long time! She uses both sides and has made, gingerbread, peanut butter and sugar cookies with this! All of her co-workers were in awe of her cookies she brought in. They turn out so cute!
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2 of 2 people found the following review helpful By Matt on March 19, 2014
Verified Purchase
A cool product! I love the fun, macabre touch given to the otherwise predictable gingerbread man. The downside - as stated by a few other reviewers - is that it takes some finesse and care to line up the bone side so that the bones are imprinted evenly. Also I had occasional difficulty gauging how much pressure to use in order to get a good imprint. Lastly, "filling" the bone area with whatever frosting or glaze I decided to use proved to be a little messy and primitive. Maybe that's just due to my lack of baking finesse.

Bottom line: Fun, cute, not too expensive, if only a bit tricky to get "just right"
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4 of 5 people found the following review helpful By Angela on December 18, 2011
These are so much fun! The cutter and stamp are really easy to clean and use. I hadn't thought of stamping the dough first and then cutting them out, but that's probably a good idea. We were able to stamp them pretty well after they were cut, so either way works. The details were great when I filled them in with decorating icing that was thinned out a bit. It was a very nice change from the traditional gingerbread men we usually do. Overall, this is a wonderful product and I'll probably be ordering another one.
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4 of 5 people found the following review helpful By Yasoda Dei Conti on March 27, 2012
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I've made several batches of these awesome cookies. The image press works better if you cut the cookie out first and then line up the press, as otherwise it's harder to align. Great product!
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1 of 1 people found the following review helpful By Ant Can on January 14, 2014
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This was easy to use and produces a nice big cookie. Could be improved by placing a couple holes to push the cookie out on the occasion it got stuck but that only happened a couple times.
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1 of 1 people found the following review helpful By 1oldcat on December 6, 2013
Verified Purchase
Great product for the price - we used a sugar cookie dough and black icing and also a chocolate chip dough and white icing. Everyone loved the cookies.
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