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|Price:||$149.95 & FREE Shipping. Details|
Global's sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This sashimi knife features a long, thin blade ideal for slicing delicate raw fish in the traditional "hiri kiri" ("cut by pulling") manner. Lightweight design features perfect balance, helping reduce hand fatigue and providing you with greater control. Ergonomic, molded handle ensures comfortable slicing, and Global's signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. Since only the right side of the blade is sharpened, this knife isn't suitable for left-handed cooks. Hand wash. 9¾" blade; 14¾" total length. Limited lifetime warranty. Made in Japan. GLOBAL'S INNOVATIVE DESIGNGlobal's award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight.
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I purchased this knife along with another Global chef's knife at the same time. Both blades chipped within 2 years of use. Read morePublished on July 24, 2013 by L'Etrange ex Libris
brought this knife with my friend but he didn't like it. it's heavy and not sharp. the handle is all metal so it's not great for gripping.Published on April 10, 2013 by Ezland
Having bought this knife over a year ago I must say I have had much better for less. I have since purchased a carbon steel Japanese Sashimi knife with a wood handle that is equal... Read morePublished on April 6, 2006 by Grunt