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"This new baking book by baking expert Jeanne Sauvage makes it easy for everyone to enjoy classic holiday treats with 60 recipes that range from party snacks and dinner rolls to classic holiday cookie recipes. "--Daily Meal, Top 25 Cookbooks of the Year (2012)
"Her passion for gluten-free baking shines in her cookbook. Parents and their kids will love making and baking her delectable treats to celebrate throughout the holiday season."--PBS Parents
"With recipes for everything from spritz cookies to bûche de Noël, Sauvage's book shatters the assumption that if you can't eat wheat, you can't eat well during the holidays."--San Jose Mercury News
"The surprising thing about Sauvage is that her cookies and cakes and other treats (and I have reached for many a second helping at various Seattle events over the years) are reliably the best on the table even when they're up against traditional gluten-full baked goods." --Seattle Times
Jeanne Sauvage has devoted herself to investigating and developing new gluten-free recipes. She lives in Seattle, Washington.
Clare Barboza is a Seattle-based food photographer.
This book brought in fundraising revenue we would not have had otherwise. When we advertised the bake sale, we mentioned that gluten-free items would be for sale, listing five or... Read morePublished 4 months ago by M. A. Smith
Fantastic and well tested recipes. Her instructions are so clear, and everything I have made has turned out beautifully. Read morePublished 5 months ago by V. Savares
The recipes I've tried thus far have been much enjoyed even by those who couldn't tell the food made was gf.Published 8 months ago by bettyscrazycritter
great book, great recipes that have been carefully converted to gluten free, all those holiday favorites !!Published 8 months ago by marguerite veltidi
Made a few things, they were good! I think I enjoy the flavors that are in this kind of baked goods better than floury foods. I' m glad I bought this book!Published 9 months ago by R. Decktor
The book is clear and easy to understand I haven't tried any recipes yet but I'm sure they will be great as I've cooked heaps of recipes from the blogPublished 10 months ago by Aurania Nicholl
I've just recently bought this book and after six years of looking for a good gf dinner roll recipe and a pie crust recipe, I'm happy to say I've arrived. Read morePublished 10 months ago by U. Rogers