- Take an Extra 30% Off Any Book: Use promo code HOLIDAY30 at checkout to get an extra 30% off any book for a limited time. Excludes Kindle eBooks and Audible Audiobooks. Restrictions apply. Learn more.
|Amazon Price||New from||Used from|
"A joyful, beautiful book! The pictures will pull you into the kitchen and Shauna's recipes will keep you there. I love her bold combinationssmoked paprika and chipotle for a sauce; walnut and kale for a pesto; cherries, basil, and Sauternes for a dessertand their everyday simplicity. That the dishes are gluten-free is the bonus; that they'll please everyone is the gift."
Dorie Greenspan, author of Around My French Table and owner of Beurre & Sel Cookies
An approachable cookbook for home cooks making dinner for their families, gluten-free
Gluten-Free Girl Every Day features food you want to cook every day: fresh, satisfying, and filled with great flavors. Vegetables in season are the key to these recipes, along with whole grains, beans, and a few key spices and homemade sauces. Gluten-Free Girl Every Day also includes practical tips on how to stock a gluten-free pantry, as well as helpful insights into how to bake gluten-free.
Gluten-Free Girl Every Day offers recipes for healthy, relatively simple meals to feed your family well. Each of these well-tested recipes comes from the kitchen of a confident home cook, one who happens to be married to a chef. These nourishing and soulful recipes are infused with fresh ideas and inspired ingredient pairings.
Each recipe feels approachable, as though Shauna is in the kitchen with you, having a good conversation and sometimes making suggestions. All the recipes in Gluten-Free Girl Every Day are gluten-free, and many are dairy-free or vegetarian as well. However, the only thing that truly matters is that these dishes are delicious.
This is a wonderful cookbook, and something truly new in the world of gluten-free cuisine.
I had this book checked out from my LOCAL library for several months and just now purchased the book for my personal library.
Great, accessible recipes, inspiring photos; simple instructions for beautiful and tasty dishes!
A great read with wonderful recipes that actually work! Love the glutenfree chicken and dumplings!Published 21 days ago by Klaus
Shauna and Danny know their baking! I'm an experienced home cook and when I went gluten free, I knew that I would need to convince the family to hop on board. Read morePublished 1 month ago by kathleen canter
This follow up offers great recipes adapted to the sans gluten menu. I love the adaptations. The only con is not all these recipes are really everyday.. Read morePublished 4 months ago by Amazon Customer
To hard to be gluten free. Great book and good looking recipes but I don't have the time to prepare them...... Read morePublished 4 months ago by Heather A. Umphress
Gluten-free Girl is a writer first, cookbook author second, and this is something that people have to remember. Read morePublished 5 months ago by C Coy
She has not told me if she has made any of the recipes, but is enthusiastic about trying some of them out.Published 5 months ago by Carolyn Johnson
Love the way Shauna writes. This book is comforting and full of useful information on how to cope with celiac disease!Published 5 months ago by Rebecca Lobo
too much sausage for my taste - but many many do-able quick healthy meals.
and, I agree that to mix gluten-free flours and have a great result... Read more
I have tried a few of her recipes and they turned out great. However, a few of her recipes are basic and nothing too special. I like her basic flour mix though. Read morePublished 7 months ago by Claudia S.