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Gluten Free by Grandma: They'll Never Know If You Don't Tell
 
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Gluten Free by Grandma: They'll Never Know If You Don't Tell [Paperback]

Betty Enserink (Author)
4.2 out of 5 stars  See all reviews (6 customer reviews)

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Book Description

May 7, 2007
A big worry for the newly diagnosed Celiac is diet! How depressing it is to realize that your gastro-intestinal system will seek retribution on your body for sneaking a morsel of that wonderful, tasty looking doughnut. So you go about thinking you have to eat cardboard pizza, or bread that crumbles and won’t fold over into a sandwich. But gluten free food has made great strides. Gluten Free by Grandma will help alleviate your fears once you realize that there are dozens of delicious dishes awaiting discovery by your taste buds. This cookbook is the result of over twenty-five years of working with GF flours and converting gluten food to gluten free.

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Product Details

  • Paperback: 149 pages
  • Publisher: PublishAmerica (May 7, 2007)
  • Language: English
  • ISBN-10: 1424174643
  • ISBN-13: 978-1424174645
  • Product Dimensions: 5.5 x 8.5 x 0.4 inches
  • Shipping Weight: 6.4 ounces (View shipping rates and policies)
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Best Sellers Rank: #2,096,399 in Books (See Top 100 in Books)

 

Customer Reviews

6 Reviews
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Average Customer Review
4.2 out of 5 stars (6 customer reviews)
 
 
 
 
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9 of 10 people found the following review helpful:
5.0 out of 5 stars My favorite new cookbook, July 4, 2007
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This review is from: Gluten Free by Grandma: They'll Never Know If You Don't Tell (Paperback)
I am always looking for cookbooks with delicious recipes that are easy to make for family and friends including those who require gluten free food. Gluten Free by Grandma is all I hoped it would be. Whether for entrees, side dishes, or desserts the recipes have been so simple and tasty that I will be sure to make them again and again. Since my immediate family members are non-celiacs, with some recipes I have followed the author's suggestion to substitute wheat flour cup for cup for the flours she uses in the book. Both the gluten free and gluten full versions of the recipes turned out great!
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6 of 6 people found the following review helpful:
5.0 out of 5 stars What a Great Cookbook!, June 16, 2007
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Ann (California) - See all my reviews
This review is from: Gluten Free by Grandma: They'll Never Know If You Don't Tell (Paperback)
It's about time! A gluten-free cookbook with delicious recipes that are not difficult to make. The ingredients are easy to find, and the recipes are not complicated. But, most importantly, the food is delicious! I recommend this book to anyone who needs to eat gluten-free.
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8 of 9 people found the following review helpful:
5.0 out of 5 stars Great recipes, June 7, 2007
This review is from: Gluten Free by Grandma: They'll Never Know If You Don't Tell (Paperback)
I've tasted tested the recipes in this book... they are great! Very enjoyable. Also, the recipes are relatively easy to make, no complicated procedures or rare ingredients. I highly recommend it to those who need to avoid gluten, and even to those who don't... they're just good recipes.
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