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The Gluten, Wheat and Dairy Free Cookbook
 
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The Gluten, Wheat and Dairy Free Cookbook (Hardcover)

by Nicola Graimes (Author)
4.2 out of 5 stars See all reviews (4 customer reviews)


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Editorial Reviews

Product Description
Many people have food allergies. The Gluten, Wheat & Dairy Free Cookbook offers advice on which foods to avoid and which foods to eat. All recipes are completely free of gluten, wheat and dairy products and offer nutritional information on calories, carbohydrates, fats and proteins.

Product Details

  • Hardcover: 96 pages
  • Publisher: Parragon (December 2004)
  • ISBN-10: 1405436867
  • ISBN-13: 978-1405436861
  • Product Dimensions: 10.8 x 8.8 x 0.7 inches
  • Shipping Weight: 1.6 pounds
  • Average Customer Review: 4.2 out of 5 stars See all reviews (4 customer reviews)
  • Amazon.com Sales Rank: #310,391 in Books (See Bestsellers in Books)

    Popular in these categories: (What's this?)

    #20 in  Books > Health, Mind & Body > Nutrition > Lactose-Free
    #27 in  Books > Health, Mind & Body > Diets & Weight Loss > Special Conditions > Wheat-Free


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Customer Reviews

4 Reviews
5 star:
 (2)
4 star:
 (1)
3 star:
 (1)
2 star:    (0)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.2 out of 5 stars (4 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
10 of 10 people found the following review helpful:
5.0 out of 5 stars Great Recipes for Restricted Diets!, January 26, 2006
By D. Mattick (Richmond, CA USA) - See all my reviews
(REAL NAME)   
I love this book! Fabulous, creative recipes, that are easy to prepare and delicious! My son is on a restricted diet and this book has allowed me to expand his menu choices. He couldn't be happier. Thanks for a great collection of recipes for restricted diets.
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11 of 12 people found the following review helpful:
3.0 out of 5 stars so-so, March 16, 2006
Lots of creative ideas, relies a lot on veggies, and personally I don't think the meat recipes i've tried taste very good. If you like eating a lot of veggies this is the book for you. I use this book mainly for the ideas, and go from there. Lots of pictures, well written, well organized.
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5 of 5 people found the following review helpful:
4.0 out of 5 stars Pretty good, October 21, 2008
Most of the recipes I enjoyed, and this is definitely one of the best cookbooks I have found that has entirely gluten AND dairy free recipes.
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5.0 out of 5 stars Health tool
Fasinating and very informative. A very good health tool to have. Every kitchen should have one!
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