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|Price:||$44.72 ($0.34 / oz) & FREE Shipping|
Your gluten free kitchen is going to smell sooooooooooo good. Your mouth is going to water. Neighbors you didn’t even know you had are going to come rapping at your door. Butter is going to kneel at your feet and melt in abject adoration. No kidding, these are some tasty, fresh-from-the-oven gluten free miracles. No matter how you slice it, your constitutional right to the perfect sandwich starts with the perfect gluten free bread. We’ve taken the liberty of making it easy, so you’re free to bake.
To embrace a gluten free life is to embrace a bountiful life. A life filled with possibility and opportunity. A life unhampered by “can’t,” “don’t,” and “won’t”. A life where our bodies and hearts and minds are balanced and in tune. For many of us, living gluten free means living agony-free. For others, living gluten free allows us to perform at the top of our game. And for an ever increasing number of us, living gluten free just plain feels good.
And living is what it’s all about. Living every day with joy, freedom, and confidence. On our own terms. In our own way. It’s not a question of whether our glass is half-empty or half-full, because our glass — like our lives — is overflowing. But there can be side effects to living gluten free. Chronic euphoria is pretty common. You might experience regular bouts of giddiness along with a skin condition we like to refer to as the gluten free glow. If symptoms persist, try not to gloat.
We hear that a lot from our customers. We like to think that it’s because Glutino foods are just so dang yummy. We know it goes deeper than that. We think it has to do with the power you feel. You feel empowered by the control you now have over what you take into your body. You feel the power of awareness of how the food you eat makes you feel. That’s the power of getting your life back. The power of control. Once you feel that power, you’re not likely to give it up. We hear that a lot from our customers.
So we are continually creating the products you request. Like gluten free crackers and gluten free pretzels, gluten free pastas and gluten free pizzas, gluten free cereals and gluten free snack bars.
Size: 22-Ounce Boxes (Pack of 6)
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The bread tastes good, looks good, and is easier to make than alternative gluten free breads. I use once per week,Published 4 days ago by Peggy Thiel
Great product but over priced. Why are gluten free products so much more expensive than the wheat based products? Read morePublished 8 days ago by kim
If your politics are not so rigid that you refuse to step a foot into a Walmart, their price on this excellent bread is a true bargain. Read morePublished 9 days ago by jfsssw
Just made the 1st loaf. This bread is so good I am sure it will be gone by tonight. Made in the oven.will buy againPublished 14 days ago by lapat
I've used this mix to make all sorts of things. Add shaved parmesan, oregano, basil and butter as the oil, then pat out flat to make a fake focaccia bread. Read morePublished 15 days ago by Robin Surface
Easy to make. Taste is wonderful, and doesn't fall apart like store-bought gluten-free bread. I've made four boxes and the quality, flavor and texture is consistent throughout. Read morePublished 24 days ago by Robert Rife
I had used Pamela's gluten-free bread mix in my bread machine for over a year. The resulting loaf was pretty dense, even moist, but it was bread and I was pretty happy with the... Read morePublished 27 days ago by Ken Lyon
Ok, it's pricey, $4.57 at my local WalMart. So we don't have it every week. But after trying Bette Hagman's recipes, Nicole Hunn's, Elizabeth Barbone's, and Bob's Red Mill... Read morePublished 1 month ago by mythumpa
I always buy my gluten free bread mix through Amazon. The price is right and I seem to always have enough items for free shipping. Read morePublished 1 month ago by Cindy Miller