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I have tried this before and it was not bad. They must have changed the recipe, inedible and disgusting. If you like rubberbands then go for it!Published 16 days ago by Mr. Robert V. Devoe Jr.
The Gold Mine Kelp Noodles are very good. The texture provides some crunchiness to salads. The price was much lower than I paid in our local health food store or Asian grocery... Read morePublished 25 days ago by Diane Sundvik
I am not qualified to expound on the health benefits (or lack thereof) of these. But I can say, enthusiastically, that they are one of my favorite things to eat. Read morePublished 26 days ago by Lisa Broy
Tasteless, but takes on flavors in saucy dish applications. No Carbs, good for noodle replacement in asian cuisine. Lots in package.Published 1 month ago by L. Lopez
Perfect for tossing into a stir fry, without the gluten of rice noodles. Be sure to rinse before using, and get in the bowl with a scissors and snip away to get reasonable noodle... Read morePublished 1 month ago by K. Corris
These noodles reminded me of tapeworms and my partner initially REFUSED to eat them. We went Paleo about a year ago and abandoned all wheat and gluten. Read morePublished 3 months ago by mindy
great for a low carb or paleo diet. I make pad thai, add to stir fry, soup, or anything that could use angel hair or rice noodlePublished 3 months ago by S. Hendon
This is a first for me too - trying kelp noodles. At first i was like - "this is not a noodle!" I wasn't expecting the crunchiness. Read morePublished 3 months ago by Kimberly K.
We get these to share and eat...
They carry many different flavors of the dressings and fruits and veggies that they join on the plate!