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Good Eating's Creative Pasta: Healthy and Unique Recipes for Meals, Sides, and Sauces Kindle Edition

18 customer reviews

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Kindle, Kindle eBook, September 28, 2012
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Length: 134 pages Enhanced Typesetting: Enabled

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Product Details

  • File Size: 2566 KB
  • Print Length: 134 pages
  • Publisher: Agate Digital (September 28, 2012)
  • Publication Date: September 28, 2012
  • Sold by: Amazon Digital Services, Inc.
  • Language: English
  • ASIN: B009CHCXT8
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Not Enabled
  • Lending: Not Enabled
  • Enhanced Typesetting: Enabled
  • Amazon Best Sellers Rank: #1,074,492 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Customer Reviews

Most Helpful Customer Reviews

3 of 3 people found the following review helpful By jane on March 24, 2013
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I've only made two recipes so far, but they were great. I like the fresh approach to old favorites- updated and healthier. There are many Kindle cookbooks under a couple bucks - this one is actually worth buying.
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2 of 2 people found the following review helpful By PinkieFairy on February 20, 2013
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The recipes aren't too bad but but are way too complicated for a person like me to make during the week. These are recipes that I would need to cook during the weekend.
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1 of 1 people found the following review helpful By Mark #1 HALL OF FAMETOP 1000 REVIEWERVINE VOICE on February 6, 2013
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Good Eating's Creative Pasta: Healthy and Unique Recipes for Meals, Sides, and Sauces is a great collection of recipes and cooking tips compiled by the Chicago Tribune. While there are a lot of recipe books out there that include a few recipes thrown together, this book is well organized and broad in scope.

The book includes topics as varied as making your own sauce, homemade meatballs and hand-made pasta. In addition to a very useful section on quick dinner recipes, there are large sections on comfort foods and variations on traditional themes. Rather than stay to safe traditional recipes, they mix in a good blend of fusion cooking.

For each recipe, key details are provided including ingredients, preparation times, cooking times and nutritional information. All the information you need is at your fingertips.

The book also contains a mix of tasteful high quality photographs. And it draws on recipes from Tribune articles and other cookbooks.

CONCLUSION

A lot of work clearly went into this book and it shows. This is a concise and comprehensive cookbook. All in all, this is a collection of the best pasta recipes out there. I recommend it.
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By VeraDC on October 28, 2013
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Love, love, love pasta! Who doesn't? Thanks for making this available to us through Pennies FB page. It's a keeper!
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By LjLaPo on October 19, 2013
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GREAT For IDEAS. I will refer back to this book o often. Wonderful collection of varied pasta recipes
Some meatless. Will be using often.
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By Grandma Lin on April 20, 2013
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Ways to use pasta in different and lower calorie recipes. I love the pastas served with vegetables. Good for quick meals or lunches.
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By Sandra Burke on April 13, 2013
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I love pasta and have found this very informative. I have tried several recipes and will be trying more in the future.
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By Ciaran Quinlan on April 6, 2013
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I liked this book because rather than having to bye pasta you make it and aswell you are saving money. But you can make pasta without a pasta maciene as you could cut it up. But other than that it was very good.
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