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  • Good Seasons Salad Dressing & Recipe Mix, Italian, 0.7 oz., 4-Count Packets (Pack of 4)
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Good Seasons Salad Dressing & Recipe Mix, Italian, 0.7 oz., 4-Count Packets (Pack of 4)

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Price: $18.76 ($1.17 / count) & FREE Shipping on orders over $35. Details
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Ships from and sold by Amazon.com. Gift-wrap available.
  • Pack of 4 (total 16 count)
  • Made with Italian spices
  • Contains no saturated fat
  • A blend of dried vegetables and spices
  • Each envelope makes 8 ounces of dressing

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Frequently Bought Together

Good Seasons Salad Dressing & Recipe Mix, Italian, 0.7 oz., 4-Count Packets (Pack of 4) + Lipton Recipe Secrets Recipe Soup & Dip Mix, Onion 2 oz  pack of 6 + Hidden Valley Original Ranch Seasoning and Salad Dressing Mix, 16 Ounce
Price for all three: $46.08

Buy the selected items together


Important Information

Ingredients
Sugar, Salt, Sodium Citrate, Garlic, Onion, Spice, Red Bell Peppers, Carrots, Xanthan Gum, Maltodextrin (From Corn), Parsley, Natural Flavor, Guar Gum, Citric Acid.

Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Product Description

Good season salad dressing and recipe mix,italian all natural is made with natural italian spices.It contains no saturated fat.It is an all natural blend of dried vegetables and spices.

Product Details

  • Product Dimensions: 7.4 x 5.6 x 2.2 inches ; 1 pounds
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • Shipping: Currently, item can be shipped only within the U.S.
  • ASIN: B001EQ4DNY
  • UPC: 043000978252
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (62 customer reviews)
  • Amazon Best Sellers Rank: #8,275 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Reviews

I am so pleased with the Good Seasons Italian salad dressing mixes.
Barbara Jackson
Additionally, I've used this salad dressing as a kind of 'dip' for use with grilled chicken, as well as carrot sticks & other cold, cut veggies.
AC
I use garlic wine vinegar and half vegetable oil and olive oil, which makes it delicious!
J. Wong

Most Helpful Customer Reviews

12 of 12 people found the following review helpful By M. Trombley on April 6, 2008
I make it with canola oil and regular white vinegar and it gets applause from my family and guests every time!.......Let it sit in the frig for 24 hours and its better yet!
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10 of 10 people found the following review helpful By J. Wong on August 15, 2008
I use garlic wine vinegar and half vegetable oil and olive oil, which makes it delicious! You can also put this into hamburger patties when you make your own, adding great flavor to that as well.
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10 of 10 people found the following review helpful By K. Bunting on March 11, 2009
Verified Purchase
I don't like bottled dressing at all, so with these packets I use balsalmic vinegar and it turns out as good as you'd get served in a restaurant.
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6 of 6 people found the following review helpful By luvobx on June 7, 2010
Verified Purchase
This is one of the great classics. My dinner guests often ask me what my salad dressing is (when I serve Italian dressing) & are surprised @ my reply, especially those who've never tried it. I like to make it with balsamic vinegar for an even better taste. It's also great when added to meatloaf and/or burger recipes or tossed on lightly oil-coated veggies for the grill. NOTE: you must decide how much you like to use for these suggestions. Sometimes we even halve an avacado and fill the cavity with this dressing (so as to eat with a spoon like one would a melon) and use that as our "salad". So worth it. Give it a try!
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6 of 6 people found the following review helpful By Harold Vogel on April 27, 2008
Verified Purchase
IT'S THE ONLY SALAD DRESSING WE USE... TOTALLY AWESOME MADE WITH STRAWBERRY VINEGAR... MMMMM...

STARTED USING ONE PACKET WITH SOUR CREAM FOR VEGGIE DIP. GREAT!

TRIED THE PARMESEAN CHICKEN RECIPE ON THE BOX... TOTALLY DELICIOUS!

DEFINATELY WILL BE PURCHASING MORE VIA AMAZON. PRICING IS EXCEPTIONAL.
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4 of 4 people found the following review helpful By http://heatherandkevininutsunomiyajp.blogspot.com/ on February 22, 2008
Verified Purchase
This dressing is great! I find that red wine vinegar and regular vegtable oil works out the best, it is similar to a house dressing at your favorite Italian restaurant.
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3 of 3 people found the following review helpful By L. Rothrock on October 23, 2011
Verified Purchase
Best salad dressing ever with balsamic vinegar and olive oil. Also great on cooked greens or drizzled on red potatoes and omelettes.
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2 of 2 people found the following review helpful By AC on February 16, 2012
I was in a grocery store recently, & in seeing the packet+cruet, I recalled having seen the Good Seasons product years ago, but not recalling if I had ever actually tasted it, & if so, didn't recall what it tasted like (& keep in mind, this would have been many years before the wonderful oil & vinegar options which exist today). So... I decided to try it out, to appease my curiosity, but also because my favorite dressing is Italian dressing, & I had largely stuck to one brand for the past few years (& was ready for an additional brand, lest I lose my salad-loving mind).

Well, it sure was easy enough to make (& for the record, I used a canola+EVOO combination oil [sold as such (I didn't mix the oils)], along with apple cider vinegar), & before I even tasted the wondrous outcome, I knew I was going to love it -- this stuff smells delectable!

Holy crap, this dressing has FANTASTIC flavor!

In addition to using it with typical salad greens, I've also used it to lightly dress a big bowl of shredded green cabbage (for a somewhat ~non-standard salad, I suppose [note: if you throw in some large-ish carrot shavings, the minimalistic mix turns out to be this colorful, lightly glistening, heavenly scented salad, & looks like a work of art (& tastes wonderful)]).

Additionally, I've used this salad dressing as a kind of 'dip' for use with grilled chicken, as well as carrot sticks & other cold, cut veggies.

Yep, it's gonna be tough for me to even think of using any other dressing now, this stuff is THAT GOOD...

Such wonderful, wonderful flavor AND aroma. I now consider Good Seasons to be a kind of gold standard for Italian dressing. Lastly, I've not ever before found myself looking at a cruet of dressing just before I was about to pour the 'liquid gold' onto greens, & thought to myself, ~'that's such pretty dressing'... :)

I LOVE this dressing!
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