People have realized that to lose weight you don't have to cut out carbs completely. Linda Gassesheimer, an experienced nutritionist and health writer, not only offers you fantastic meals containing good carbs, but also handy hints on ingredients, shopping lists and helpful advice.
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Linda Gassenheimer is a TV and Radio Personality, Syndicated Journalist and Best Selling Author.
Her weekly National Public Radio program, Food News and Views, is heard on WLRN 91.3 FM and world-wide at wlrn.org. She has appeared many times on the Television Food Network and many other national TV shows. Her syndicated Dinner in Minutes column reaches over 6 million readers each week. In addition, she writes regularly for several other national publications. She is the author of several books. Her newest book, Flavors of the Florida Keys will be published in December, 2010. Her latest books are Mix N' Match Meals in Minutes for People with Diabetes, The Portion Plan, Prevention's Fit and Fast Meals in Minutes, Good-Carb Meals in Minutes, Good-Carb Diet for Life, and Low-Carb Meals in Minutes which reached number 1 on Amazon.com's bestseller list for all books and number 2 on the L.A. Times Hot Books List. . Visit Linda Gassenheimer on her website, www.DinnerInMinutes.com. Join her on Facebook.com.
Her weekly National Public Radio program, Food News and Views, is heard on WLRN 91.3 FM and world-wide at wlrn.org. She has appeared many times on the Television Food Network and many other national TV shows. Her syndicated Dinner in Minutes column reaches over 6 million readers each week. In addition, she writes regularly for several other national publications. She is the author of several books. Her newest book, Flavors of the Florida Keys will be published in December, 2010. Her latest books are Mix N' Match Meals in Minutes for People with Diabetes, The Portion Plan, Prevention's Fit and Fast Meals in Minutes, Good-Carb Meals in Minutes, Good-Carb Diet for Life, and Low-Carb Meals in Minutes which reached number 1 on Amazon.com's bestseller list for all books and number 2 on the L.A. Times Hot Books List. . Visit Linda Gassenheimer on her website, www.DinnerInMinutes.com. Join her on Facebook.com.
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Most Helpful Customer Reviews
11 of 11 people found the following review helpful:
5.0 out of 5 stars
Great book, but it's a re-release,
By icemom (Waunakee, WI United States) - See all my reviews
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This review is from: Good-carb Meals in Minutes: A Three-Stage Plan to Permanent Weight Loss (Paperback)
If you have Linda's first book, Low Carb Meals in Minutes, with a green cover, don't buy this one. It's a re-print. Not that the recipies aren't fabulous--they are. Linda has a way of putting together a meal that is delicious, low-fat, low-carb, and it looks interesting on the plate. She offers useful tips and grocery lists with each recipe, which is a real time-saver. I cook one of these recipes each night and my husband doesn't realize how much healthier he's eating, but his clothes fit better.
5.0 out of 5 stars
Easy and Superb,
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This review is from: Good-carb Meals in Minutes: A Three-Stage Plan to Permanent Weight Loss (Paperback)
I love to cook and my husband loves to eat. We are a perfect match. This book is fantastic. The meals are easy to make and they taste fantastic. In addition, they are not only low-carb, but relatively inexpensive to make.
1 of 4 people found the following review helpful:
1.0 out of 5 stars
Im definately returning this book...,
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This review is from: Good-carb Meals in Minutes: A Three-Stage Plan to Permanent Weight Loss (Paperback)
When I read the title of this book I thought it meant that the recipes included good carbs (ie whole grains) however this is just another meat cookbook recommending a low carb or no carb diet which is not healthy according to my doctor. If you are on a low or no carb diet and need a cookbook to tell you how to make omelettes and tuna salad then this is the book for you. I found it to be a waste of money and plan to return it. There is actually a recipe for a green salad, which is iceberg lettuce, green peppers, and oil and vinegar dressing.... I am not an advanced cook by any means, in fact I would most likely classify myself as a beginner, but I certainly dont need a recipe for lettuce with oil and vinegar... Bottom line - dont waste your money!
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