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Gorgeous Desserts [Paperback]

Annie Bell (Author), Chris Alack (Photographer)
5.0 out of 5 stars  See all reviews (1 customer review)


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Book Description

September 19, 2008
Desserts lie at the heart of home cooking, having the ultimate indulgence and comfort factor. But they don't have to be time-consuming or laborious to make. With Annie Bell's reliable and authoritative helping hand you will be whipping up souffles and perfecting your chocolate pots in not time.


Product Details

  • Paperback: 192 pages
  • Publisher: Kyle Books; Original edition (September 19, 2008)
  • Language: English
  • ISBN-10: 1904920810
  • ISBN-13: 978-1904920816
  • Product Dimensions: 9.3 x 9.3 x 0.9 inches
  • Shipping Weight: 2 pounds
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #1,737,556 in Books (See Top 100 in Books)

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5.0 out of 5 stars (1 customer review)
 
 
 
 
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1 of 3 people found the following review helpful:
5.0 out of 5 stars Truly Gorgeous Desserts!, November 16, 2008
By 
Kym (Salt Lake City) - See all my reviews
This review is from: Gorgeous Desserts (Paperback)
The desserts in this book are beautiful and look like they take a lot more time than they do!
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Inside This Book (learn more)
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
other shallow ovenproof dish, fluffy syllabub, envelope granulated gelatin, medium organic egg yolks, gelatin strips, little simmering water, cut into broad strips, gorgeous desserts, cigarettes russes, trifle sponges, glossy meringue, small nonstick pan, soaked gelatin, oval gratin, medium egg yolks, ounces dark chocolate, briefly dip, pudding mold, finely grated zest, electric beater
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Poire William
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Front Cover | Front Flap | Table of Contents | First Pages | Index | Back Flap | Back Cover | Surprise Me!
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