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Gracious Gator Cooks
 
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Gracious Gator Cooks [Hardcover]

FL Junior League of Gainesville (Compiler), Florida, Junior League Gainesville (Author), Angie Bowdoin (Editor), Alice Farkash (Author), Mark Iglich (Author), Pat Horlick (Author), Rebecca Burns (Author), Photographers (Author)
5.0 out of 5 stars  See all reviews (6 customer reviews)


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Product Details

  • Hardcover: 270 pages
  • Publisher: Favorite Recipes Press (FRP); 1 edition (November 1997)
  • Language: English
  • ISBN-10: 0960661638
  • ISBN-13: 978-0960661633
  • Product Dimensions: 9 x 7.3 x 1.4 inches
  • Shipping Weight: 1.8 pounds
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Best Sellers Rank: #507,474 in Books (See Top 100 in Books)

 

Customer Reviews

6 Reviews
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Average Customer Review
5.0 out of 5 stars (6 customer reviews)
 
 
 
 
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2 of 2 people found the following review helpful:
5.0 out of 5 stars Great Cookbook, March 29, 2000
By A Customer
This review is from: Gracious Gator Cooks (Hardcover)
Every recipe in this book is very good. Most (almost all) recipes are very easy to make and looks like you worked a long time on them. The Pesto Mold on page 20 is easy to make and everyone will ask for the recipe. The sausage snacks on page 30 are a nice change to meatballs. Pesto tortilla snacks are very easy and great tasting also. The pumpkin chocolate chip muffins and fruity muffins make great gifts around the holidays. The Parmesan Caesar salad is a salad a I make all the time. All the potato dishes are great tasting; the squash casserole is the best I have every had. The sweet potatoes are great (even if you don't like sweet potatoes. I could go on. This cookbook has a nice feature with the children's section. I have used this book so much and bought so many as gifts.
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1 of 1 people found the following review helpful:
5.0 out of 5 stars Well done!, March 29, 2000
By A Customer
This review is from: Gracious Gator Cooks (Hardcover)
This is a wonderful book. It is full of great recipes that are not only good, but easy to prepare. I highly recommend it!
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1 of 1 people found the following review helpful:
5.0 out of 5 stars A Regional Cookbook with an International Flair, March 29, 2000
By A Customer
This review is from: Gracious Gator Cooks (Hardcover)
I have tried many of the recipes in this book and like 99% of them, so do my family and my friends. My favorites include; Frogmore Pickled Shrimp, Swamp Chili, Okra and Tomatoes, Pasta with Shrimp, Lemon and tomoatoes and many more than I should probably list. The book is well laid out (easy to follow), ingredients are easy to find and the serving suggestion are on target. Try this book. You'll like it.
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