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2 of 3 people found the following review helpful:
4.0 out of 5 stars
A little bit of extra work seems to go a long way,
By Steve West (Adelaide, Australia) - See all my reviews
This review is from: Graham Kerr's Kitchen (Hardcover)
I've only seen the TV show, in which Graham Kerr often refers a lot to this book so I hope that qualifies me to review this book based on the recipes. Graham shows that by going a little bit further in the preperation and ingredient buying of well-known meals a meal can be made not only more delcious but leaner and more nutritious. Kerr offer's healthy variations on american dishes and I don't mean in a "lite" way, when placed side-by-side as he nornally does on the show you can see how much of an improvement Kerr's "Minimax" dishes make over the original.
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Graham Kerr's Kitchen by Graham Kerr (Paperback - May 1, 1996)
Used & New from: $0.01
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