Buy Used
$4.00
Condition: Used: Good
Comment: This book has already been loved by someone else. It MIGHT have some wear and tear on the edges, have some markings in it, or be an ex-library book. Over-all it is still a good book at a great price! (if it is supposed to contain a CD or access code, that may be missing)
Have one to sell? Sell on Amazon
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See all 2 images

The Great American Chocolate Contest Cookbook: 150 Of the Best Chocolate Recipes from the National Recipe Contest Hardcover – October, 1995


See all 2 formats and editions Hide other formats and editions
Amazon Price New from Used from
Hardcover
"Please retry"
$2.98 $0.01

Best Books of the Month
See the Best Books of the Month
Want to know our Editors' picks for the best books of the month? Browse Best Books of the Month, featuring our favorite new books in more than a dozen categories.
NO_CONTENT_IN_FEATURE

Best Books of the Month
Best Books of the Month
Want to know our Editors' picks for the best books of the month? Browse Best Books of the Month, featuring our favorite new books in more than a dozen categories.

Product Details

  • Hardcover: 321 pages
  • Publisher: Hearst Books; 1st edition (October 1995)
  • Language: English
  • ISBN-10: 0688133959
  • ISBN-13: 978-0688133955
  • Product Dimensions: 1.2 x 6.5 x 9.5 inches
  • Shipping Weight: 1.4 pounds
  • Amazon Best Sellers Rank: #2,591,444 in Books (See Top 100 in Books)

Editorial Reviews

From Library Journal

Chocoholics alert: Woods, coauthor with Peter Kaufman of The Great American Meatloaf Contest Cookbook (Hearst, 1994), presents the results of her latest competition: 150 of the best chocolate recipes from the national recipe contest. Winners range from the sublime to, well, very close to the ridiculous.
Copyright 1995 Reed Business Information, Inc.

Review

Thousands of entries were tested and tasted for this final presentation of 150 chocolate creations culled from the national contest's results. Even savory chocolate creations such as the Mexican mole are included in this fine cookbook, which is packed with tried and tested award-winners. -- Midwest Book Review

Customer Reviews

There are no customer reviews yet.
5 star
4 star
3 star
2 star
1 star
Share your thoughts with other customers

More About the Author

Discover books, learn about writers, read author blogs, and more.