From Brewers Publications comes a cookbook like no other! All recipes in this book use beer to enhance flavor potential, giving food an added culinary dimension. Candy Schermerhorn, columnist and TV personality, features mouth-watering recipes that are chic (Lobster and Brie Soup with weissbier), exotic (Apple and Ham Pie with curry sauce using India Pale ale), downhome (Potent Portered Beer Ribs), and sinful (Chocolate Stout Cake)--217 recipes in all!! Foreword by Michael Jackson.
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9 of 10 people found the following review helpful:
5.0 out of 5 stars
Great beer cookbook!,
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This review is from: Great American Beer Cookbook (Spiral-bound)
This is an informative beer cookbook. The forward by Michael Jackson alone is a learning experience. Each recipe tells the style(s) of beer to use. There is a nice variety of recipes. The author obviously knows about beer and food and knows that experimentation is the name of the game. Never buy a beer cookbook with recipes that just call for "beer". This one calls out specific styles and that's the name of the game when cooking with beer.
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