This book has been a great introduction to Indian cooking for me.
The best thing...the way she describes where the recipes come from...whose kitchen...what family etc...that makes it very personal and interesting!
It has many recipes that I haven't previously encountered... and which, so far, are really wonderful.
i had this book before but had pulled out a recipe to take to shops for ingredients and lost it I had been using a recipe that is superb why I ordered book thanksPublished 1 month ago by susamnnah hammill
Others have mentioned this as well. I think whoever converted the measurements from what ever the author used to cups messed up big time. The liquid measurements are all off. Read morePublished 5 months ago by Steven F McGinty
My boyfriend's mom has incredibly high standards when it comes to cooking. She bought this book in an airport in India as she tried to use up the rest of her rupees before leaving... Read morePublished 6 months ago by S. Mcknight
My family loves this book and gives it away often as a Christmas/Birthday gift. The recipes tend to go heavy on the liquid so I adjust the recipes accordingly but I love the... Read morePublished 7 months ago by Josiah
This book has some amazing recipes if you like Indian curry. It also has a good variety; including chicken, lamb, fish, and vegetarian.Published 11 months ago by J. Bohan
It has lots of color photos. Easy explanation! Lots of recipes and related cultural explanations! If you're looking for curry book, I highly recommend this book...Published 12 months ago by Kitty June
I was given this book by a friend after I had been on a curry cooking course which was a real let down - the course that is.
Not so this book! Read more
You just don't get recipes for 50 great curries, that in itself is worth the price of the book. You get more and that is the surprise ingredient in this book.Published 23 months ago by ram