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11 of 13 people found the following review helpful:
5.0 out of 5 stars
In one volume, I found a world of delicious food!,
By A Customer
This review is from: Great Food: Over 175 Recipes from Six of the World's Greatest Chef's (Hardcover)
I've just finished a meal of "Lasagna of Squat Lobster with Herbs and Tomato" from the Great Food cookbook. Not only was it delicious, it was easy to make! I've also made some easy and delicious appetizers from the cookbook and I even pulled out my wok to make "Thai-Style Prawns with Lemon Grass." Preparing these dishes makes our family feel like we're traveling the world. I think we get a great sense of other cultures when we try the food from various places. It has become not only "dinner," but an education for the kids! We have greatly enjoyed GREAT FOOD!
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Great Food: Over 175 Recipes from Six of the World's Greatest Chef's by Antonio; Hom, Ken; Jaffrey, Madhur; Nairn, Nick; Rhodes, Gary; Smith, Delia Selections by Carluccio (Hardcover - Mar. 1998)
Used & New from: $0.01
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