The Great Grape and Fine Pine, OPC Antioxidant Extracts, 3rd Edition [Paperback]

Tonita d'Raye (Author)

Book Description

Publication Date: April 15, 2001

Written in collaboration with Bert Schwitters, author of the extraordinary book OPC in Practice. Foreword by Stephen A. Levine, Ph.D., author of the textbook Antioxidant Adaptation. This easy-to understand, well documented booklet is a must read for all who are interested in improved health. The booklet provides excellent information about the super heroes that protect our cells and get rid of the bad guys in our body. Grape seed and pine bark extracts are bioflavanols known as oligomeric proanthocyanidins (OPC's) and are often referred to as Pycnogenols. OPC's are 50 times more potent than vitamin E and 20 times more potent than vitamin C as free radical scavengers. OPC has been documented to help with circulatory disorders, cerebral failure, cardiovascular problems, allergies, inflammation, and aging. A Quick Read Health Book.

Editorial Reviews

About the Author

Tonita d'Raye is a researcher and journalist specializing in health and nutrition subjects. A remarkable recovery from a life-threatening illness inspired her to begin a serious study of nutrition and other factors that promote health and healing. Her mission became sharing what she had learned in order to help others. Most people are pressed for time and simply do not have the luxury of poring over long books and researching subjects that interest them. Realizing this, Tonita decided to distill complex information from various sources into easy-to-read booklets that could be read quickly. Tonita has written 11 health related booklets and several million copies have been distributed all over the world.

Product Details

• Paperback: 24 pages
• Publisher: Awieca Inc. (April 15, 2001)
• ISBN-10: 1889887072
• ISBN-13: 978-1889887074
• Product Dimensions: 8.4 x 5.2 x 0.2 inches
• Shipping Weight: 4 ounces
• Amazon Best Sellers Rank: #1,480,912 in Books (See Top 100 in Books)