The Great Little Food With Wine Cookbook [Paperback]

Virginia Hoffman (Author), Robert Hoffman (Author)

Book Description

Publication Date: July 1997

Contains 76 cooking with wine recipes, pairing of wine to food, guides to where and how to buy wine, how to order wine in a restaurant, and descriptions of the types of wine made in the United States and Canada.

Editorial Reviews

Review

The comprehensive wine book for the novice wine-lover -- Book Description

From the Publisher

The ideal introduction to the wonderful world of wine. Here, in one book, is everything the novice wants to know, in a simple, relaxed easy-to-read book.

See all Editorial Reviews

Product Details

• Paperback: 118 pages
• Publisher: Hoffman Pr; 1 edition (July 1997)
• Language: English
• ISBN-10: 0962992704
• ISBN-13: 978-0962992704
• Product Dimensions: 8.9 x 6 x 0.3 inches
• Shipping Weight: 7.2 ounces
• Average Customer Review: 4.5 out of 5 stars  See all reviews (2 customer reviews)
• Amazon Best Sellers Rank: #4,712,455 in Books (See Top 100 in Books)

More About the Author

Discover books, learn about writers, read author blogs, and more.

Customer Reviews

Most Helpful Customer Reviews

5 of 5 people found the following review helpful:

5.0 out of 5 stars A wonderful book for the novice interested in wine, June 24, 1999

By A Customer

This review is from: The Great Little Food With Wine Cookbook (Paperback)

This is a wonderful book for the novice interested in wine. In simple, easy to understand language,they tell you where and how to buy wine, how to order it in restaurants, simple recipes on cooking with it, and even how to pair wine with food. A nice gift, too

4.0 out of 5 stars interesting, but quality is not the best, September 28, 2010

By 

Ekat (Costa Mesa, CA) - See all my reviews
(VINE VOICE)   

Amazon Verified Purchase

This review is from: The Great Little Food With Wine Cookbook: 76 Cooking With Wine Recipes, Pairing Food With Wine, How and Where to Buy Wine, Ordering Wine in a Restaurant (Paperback)

it is an interesting book - lots of recipes and very brief "advise" chapters - how to pair wine and food and how to order it in a restaurant. it is seriously like 2-3 pages, the rest is recipes. The recipes sound interesting - there are savory dishes and deserts. The book is made with brown paper and it is not colorful neither is pretty really. On other hand you can assume it was made out of recycled paper and feel good about it!