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Great Natural Breads Made Easy: Simple Ways to Make Healthful Bread
 
 
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Great Natural Breads Made Easy: Simple Ways to Make Healthful Bread [Paperback]

Bernice Hunt (Author)
5.0 out of 5 stars  See all reviews (4 customer reviews)

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Book Description

December 2006

This simple-to-follow, beautifully illustrated guide can show anyone how to make a spectacular loaf of artisan bread—even if they’ve never baked before. It explains how to mix, knead, shape, and decorate over 100 nutritious, mouth-watering loaves, including such classics as Honey Whole Wheat, Sourdough Rye, Italian Semolina, Jewish Challah, and French-Style Baguettes. There are also sweet rolls, muffins, flatbreads, bagels, biscuits, and much more. Also included is a chapter on luscious dips and spreads to accompany your freshly baked loaves.


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Customers buy this book with Chez Bernice: Easy but Fabulous Recipes $14.04

Great Natural Breads Made Easy: Simple Ways to Make Healthful Bread + Chez Bernice: Easy but Fabulous Recipes
  • This item: Great Natural Breads Made Easy: Simple Ways to Make Healthful Bread

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Editorial Reviews

About the Author

Bernice Hunt, MS, author of over seventy books, has always enjoyed cooking. When her children were young, she baked bread daily, and soon invented shortcuts to achieve traditional results without sacrificing taste. Today, she still bakes her own bread for all the pleasure it affords.



Lauren Jarrett is a contributor for Square One Publishing titles including: Great Natural Breads Made Easy.

Product Details

  • Paperback: 143 pages
  • Publisher: Square One Publishers (December 2006)
  • Language: English
  • ISBN-10: 0757002943
  • ISBN-13: 978-0757002946
  • Product Dimensions: 9.2 x 7.6 x 0.4 inches
  • Shipping Weight: 12 ounces (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon Best Sellers Rank: #456,905 in Books (See Top 100 in Books)

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Customer Reviews

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Average Customer Review
5.0 out of 5 stars (4 customer reviews)
 
 
 
 
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4 of 5 people found the following review helpful:
5.0 out of 5 stars I love Hunt's cookbooks!, December 22, 2006
By 
NYC Reader (New York, NY United States) - See all my reviews
This review is from: Great Natural Breads Made Easy: Simple Ways to Make Healthful Bread (Paperback)
Another great offering from Bernice Hunt! Her combination of easy but fabulous recipes (which is the subtitle of her wonderful cookbook, Chez Bernice) with her intimate, homey style of writing, make her books a pleasure to use. Before you even get to the recipes, this book gets you excited about baking bread. Hunt's enthusiasm and love of baking are infectious.
The short history of bread is fascinating and full of little-known facts, and the following chapter on the basics of baking bread is thorough and simplified with clear illustrations. As usual, Hunt thinks of everything you might want to ask, including possible pitfalls, emergency procedures and diagnoses.
And the recipes are fantastic. I've only baked three of the breads so far, but my joy at the results is what drove me to write this review. The step-by-step, illustrated recipes were so easy to follow, and I couldn't believe that I -- who had never before baked a loaf of bread - had turned out these amazing, delicious loaves of fabulous bread.
Thanks, again, Bernice Hunt!

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1 of 1 people found the following review helpful:
5.0 out of 5 stars Great Natural Breads Made Easy, November 30, 2009
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This review is from: Great Natural Breads Made Easy: Simple Ways to Make Healthful Bread (Paperback)
I have the original version of this book that I have used since 1977. I just bought this copy for a friend who wants to start baking bread. This is the best book for beginner and experienced baker alike. I have made almost every recipe! My favorites are the Potato bread and the Tomato/Basil bread (which makes the best grilled cheese you will ever have!)
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5.0 out of 5 stars Easy Bread Book, October 8, 2011
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This review is from: Great Natural Breads Made Easy: Simple Ways to Make Healthful Bread (Paperback)
This book is really the easiest of them all and I am impressed. I would recommend it to any beginner for their journey into something other than traditional white and wheat bread into european breads. It will make them feel so accomplished!
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Inside This Book (learn more)
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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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