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4.0 out of 5 stars Greek Cuisine: The New Classics, January 9, 2004
By A Customer
This review is from: Greek Cuisine - The New Classics (Paperback)
I have enjoyed this cookbook immensley. It is beautifully illustrated (art is enough to sell the book). The dishes are fancy and everyday. They are challenging for learning new techniques.
I am in love with the burnt honey custard.
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Greek Cuisine - The New Classics
Greek Cuisine - The New Classics by Peter Conistis (Paperback - October 1, 1994)
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