- New paperback format of the completely revised second edition, featuring fresh, new ideas for never-fail meals and great grilled entrées.
- More than 700 recipes that will put your taste buds into overdrive—succulent grilled meats, poultry, fish, wild game.
- Loads of peppy marinades, glazes, salsas, appetizers, beverages, sides, and desserts.
- Grill-side assistance for the hottest grilling techniques, including turkey fryer cooking (it's not just for turkeys), smoke cooking, and indoor electric cooking.
- Cooking times and complete directions for gas and charcoal grills in all recipes.
- Comprehensive nutritional information, including diabetic exchanges.
- More than 150 mouthwatering photos.
- Special chapters provide great-tasting recipes and basic instruction on cooking with smokers, indoor grills, and turkey fryers.
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Most Helpful Customer Reviews
4.0 out of 5 stars
Delicious grilling,
By Urceola "Urceola" (Washington DC) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: New Grilling Book. 2nd Edition (Paperback)
The friend I bought this for told me that the recipes she tried turned out to be succulently delicious.
1 of 2 people found the following review helpful:
5.0 out of 5 stars
Amazing!,
This review is from: New Grilling Book (Loose Leaf)
I bought this book for my Dad for Father's Day and he LOVES it! Of course, I wouldn't expect anything less from Better Homes and Gardens! I love my red plaid book!
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