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Growing Bread on Trees: The Case for Perennial Agriculture Paperback – December 15, 2010

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Product Details

  • Paperback: 378 pages
  • Publisher: Bibliobooks (December 15, 2010)
  • Language: English
  • ISBN-10: 0983335206
  • ISBN-13: 978-0983335207
  • Product Dimensions: 7.9 x 5.1 x 0.9 inches
  • Shipping Weight: 1.1 pounds (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #2,683,453 in Books (See Top 100 in Books)

Editorial Reviews

About the Author

Elaine M. Solowey studied commercial horticulture,desert agriculture and land reclamation. She has planted and managed commercial orchards, introduced new crops, taught at the Arava Institute and founded the Center for Sustainable Agriculture at the Arava Institute in Israel.Currently, Dr. Solowey is working on the cultivation and domestication of medicinal plants for Hadassah Hospital and for the conservation of rare and endangered species of native trees in the MiddleEast.

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Most Helpful Customer Reviews

1 of 2 people found the following review helpful By Joel Neuberg on April 25, 2012
Format: Paperback Verified Purchase
Dr. Elaine M. Solowey and her researchers have presented a strong case for perennial agriculture (growing and harvesting food, fiber & energy produce on native trees) and provided a manual on the species that can be most productive in and protective of a variety of Earth's environments. This book is a must for students and field workers interested in sustainable agriculture, especially those working to improve standards of living for farmers in arid and semi-arid climates; it should become required for university agriculture students and Peace Corps Volunteers.
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