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Growing & Using Chives: Storey Country Wisdom Bulletin A-225
 
 
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Growing & Using Chives: Storey Country Wisdom Bulletin A-225 [Paperback]

Juliette Rogers (Author)
5.0 out of 5 stars  See all reviews (1 customer review)

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Book Description

Storey Country Wisdom Bulletin January 12, 1999
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

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Growing & Using Chives: Storey Country Wisdom Bulletin A-225 + Growing & Using Basil: Storey's Country Wisdom Bulletin A-119 (Storey Country Wisdom Bulletin) + Growing & Using Rosemary: Storey's Country Wisdom Bulletin A-161 (Storey Country Wisdom Bulletin)
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Editorial Reviews

From the Back Cover

Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment to preserving the arts, crafts, and skills of country life has never wavered. We now have more than 200 titles in this series of 32-page publications, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Storey's Country Wisdom Bulletins contain practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily. From traditional skills to the newest techniques, Storey's Bulletins provide a foundation of earth-friendly information for the way you want to live today.

About the Author

Juliette Rogers is a writer, gardener, and master crafter.  Her family manages a small farm and herb shop in New Hampshire. 

Product Details

  • Paperback: 32 pages
  • Publisher: Storey Publishing, LLC (January 12, 1999)
  • Language: English
  • ISBN-10: 1580172741
  • ISBN-13: 978-1580172745
  • Product Dimensions: 8.7 x 5.2 x 0.2 inches
  • Shipping Weight: 1.6 ounces (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #464,958 in Books (See Top 100 in Books)

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2 of 2 people found the following review helpful:
5.0 out of 5 stars Brief and to the point, September 30, 2009
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This review is from: Growing & Using Chives: Storey Country Wisdom Bulletin A-225 (Paperback)
I like the Storey Country Wisdom Bulletins. They provide basics while offering suggestions to get started with plants or other projects. This booklet starts out with a brief chapter on whether or not to even grow chives. Sowing seeds with step by step instructions as well as hardening the plants off and moving to the great outdoors. Container growing for both indoors and outdoors is included as well as harvesting/preserving/storing help. As usual, there are recipes using the harvest. One added attraction this booklet contains is how to use the chive blossoms in flower arrangements with directions for a braided wreath.
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Inside This Book (learn more)
First Sentence:
In China and other Eastern countries, chives are considered vegetables. Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
chive blossoms, garlic chives
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