Customer Reviews

The Guide to Cooking Schools 2003: Cooking Schools, Courses, Vacations, Apprenticeships and Wine Programs Throughout the World

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2.5 out of 5 stars (2 customer reviews)

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1 of 1 people found the following review helpful:

4.0 out of 5 stars good reference
This is a good reference, similar to those publications that describe colleges and universities or graduate programs. It gives you the basics of cooking schools (recreational and professional) in each state... cost of tuition, length program, number of students etc. It is a good guide for anyone who wants to know what kind of programs are out there.

Published on May 16, 2003

2 of 13 people found the following review helpful:

1.0 out of 5 stars wow.... :(
This Book did not convey what cooking school reallyis like. i dont recommend it.

Published on February 6, 2003

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1 of 1 people found the following review helpful:

4.0 out of 5 stars good reference, May 16, 2003

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This review is from: The Guide to Cooking Schools 2003: Cooking Schools, Courses, Vacations, Apprenticeships and Wine Programs Throughout the World (Paperback)

This is a good reference, similar to those publications that describe colleges and universities or graduate programs. It gives you the basics of cooking schools (recreational and professional) in each state... cost of tuition, length program, number of students etc. It is a good guide for anyone who wants to know what kind of programs are out there.

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