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Guide to Healthy Restaurant Eating
 
 
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Guide to Healthy Restaurant Eating [Paperback]

Hope S. Warshaw (Author)
4.3 out of 5 stars  See all reviews (12 customer reviews)


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There is a newer edition of this item:
American Diabetes Association Guide to Healthy Restaurant Eating: What to eat in America's most popular chain restaurants American Diabetes Association Guide to Healthy Restaurant Eating: What to eat in America's most popular chain restaurants 3.4 out of 5 stars (5)
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Book Description

April 30, 2002

If you have diabetes, here is the information you need to make healthy food choices when you go out to eat. Now you can dine at fast food chains and stay on your meal plan. Inside this handy guide is complete, at-a-glance nutrition information for more than 55 fast food chains, including Burger King, Wendy's, McDonald's, Baskin Robbins, TCBY, and other favorites.



Editorial Reviews

About the Author

Hope Warshaw, M.M.Sc., R.D., C.D.E., has counseled people with diabetes for more than 20 years. She is the author of five books, including Diabetes Meal Planning Made Easy, Second Edition (ADA,2000), The Diabetes Food and Nutrition Bible (ADA,2001), and Complete Guide to Carb Counting (ADA, 2001).She writes a column for Diabetes Forecast and has appeared on CNN and "Good Morning America."


Product Details

  • Paperback: 480 pages
  • Publisher: American Diabetes Association; 1 edition (April 30, 2002)
  • Language: English
  • ISBN-10: 158040152X
  • ISBN-13: 978-1580401524
  • Product Dimensions: 6.9 x 4.3 x 1.4 inches
  • Shipping Weight: 1 pounds
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (12 customer reviews)
  • Amazon Best Sellers Rank: #599,822 in Books (See Top 100 in Books)

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Customer Reviews

12 Reviews
5 star:
 (7)
4 star:
 (3)
3 star:
 (1)
2 star:
 (1)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.3 out of 5 stars (12 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

92 of 93 people found the following review helpful:
4.0 out of 5 stars Provides nutrition information; fast-food restaurants, June 21, 1999
By A Customer
This volume had detailed nutritional data (calories, fat contect, fat grams, sodium, cholesterol content, etc.) on many fast-food items. Included are common items from McDonalds, Wendy's, Arbys, Taco Bell, KFC, Subway, Hardee's, Starbucks, Dunkin Donuts to name a few. Also included the equivalent food exchanges for the foods listed.

For many restaurant chains it highlights some of the 'healthier' items available.

The data has been compiled on many items from these restaurants, but not every menu selection is listed.

A useful guide to keep at your desk or in your car to assist in making healthier eating decisions.

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28 of 28 people found the following review helpful:
5.0 out of 5 stars Excellent guide for healthy restaurant eating., November 6, 2002
By A Customer
Amazon Verified Purchase(What's this?)
This review is from: Guide to Healthy Restaurant Eating (Paperback)
This is an excellent guide for helping you eat healthy food at restaurants. The restaurants listed are many of the major chain restaurants, especially fast foods. In addition to hamburgers and pizza, Denny's and Baker's Square are included to help you find nutrition information you can use for coffee shops in general.
PRO: The only book I've found that includes American Diabetic Association Exchange Diet information in addition to information on other nutrients for other diet or food plans.
Cons: The only criticism I have of this book (and a minor criticism at that) is its lack of information about Greek or Japanese restaurant food because they are not chain restaurants. Nevertheless, this book is quite extensive in giving you the nutrition information on many foods found in popular restaurants.
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20 of 23 people found the following review helpful:
5.0 out of 5 stars Good reference book!, October 2, 2001
By 
KimberlyinMN (Frozen Tundra, MN) - See all my reviews
Amazon Verified Purchase(What's this?)
This is a great reference book to have on hand if you eat out in restaurants often. I finally am living in an area where most of the restaurants listed in the book can be found. I really need to get another one to keep in the car.
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Inside This Book (learn more)
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First Sentence:
During the 1990s the diabetes eating goals underwent a minor revolution. Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
glean meat, request dressing, substitute baked potato, hold cheese, provides nutrition information, whole pizza, eating goals, fat exchanges, delayed meal, hold the cheese, chicken chains, healthy side, dining partner, saturated fat
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Amount Cal, Fiber Pro, Healthiest Bets, Fat Choi, Fat Sat, Chicken Sandwich, Fat Chol, Chocolate Chip, Thousand Island, Turkey Breast, Chicken Caesar, Chicken Supreme, Cole Slaw, Apple Pie, Cheddar Cheese, Chicken Noodle, Honey Mustard, Chicken Deluxe, Taco Salad, All Else Italian, Blue Cheese, Cheese Pizza, Chocolate Shake, Dairy Queen, French Toast
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