Employing the same innovative approach Richard D. Porcher used in Wildflowers of the Carolina Lowcountry, he and Douglas A. Rayner simplify the task of identification by grouping species according to habitat. For each species identified, the authors include interesting factsmany not widely known or readily availableabout rarity, suitability for garden cultivation, and origin of common and scientific names.
Of added interest, the botanists share itineraries for more than fifty wildflower expeditions and short essays on a variety of topics, including carnivorous plants, Carolina bays, native orchids, medicinal plants and folk remedies, poisonous plants, edible plants, and the role of fire in natural communities.





