Customer Reviews

Guy Fieri ER 28 Knuckle Sandwich Chef's Knife, 8-Inch Blade, Made of High Carbon German Stainless Steel

5 star:		(20)
4 star:		(1)
3 star:		(1)
2 star:		(1)
1 star:		(1)

 

 

I recently purchased the "Knuckle Sandwich" 8" Chef Knife and the 5-1/2" Santoku Blade. I worked in the restaurant business for years and went to Culinary school, so my idea of a good knife meant it had to be JA Henkle or Wusthof. With that said, my reason for trying the Guy Fieri signature knives was due to affordability and the fact that there are some good reviews out there already. Bottom line, the knives are great and surpassed all my expectations. You can't get better knives for the price.

The design is unique in that the blade is not flush with the handle, which actually improves your control and the feel is very natural. The look is up to debate. Some people like the red flame graphics and some don't. I personally don't care either way, the important thing is the knives cut beautifully and feel sturdy in your hand. I have used all kinds of knives from my classic 10" Wusthof to all the $30-$50 knives you find at retail chains around the country.

If you are looking for professional quality knives for less than half the price of the big name brands, you should consider the Knuckle Sandwich collection.

Wow! Talk about sharp. I cut a grape paper-thin just for the fun of it. The knife has a very good heft to it, and a strange sense of balance. I'm not sure how to explain it, but it feels like it wants to move forward during the cut thereby making it easier to use. On first impression, it's one of the best knives I've ever owned. OK, it was a Father's Day gift, but I still own it.

This knife is a great purchase. I am a chef and am picky with knives. I buy several knives to try out different ones and spend a lot of money doing so. This knife is great quality and feels good. Chef's recommendation.

I got this knife because one of my customers sells it. Before I always would use a Henckells, and disdain any other knife.

this is an awesome kitchen tool, as a chef's knief, but with the ability to control it and use it for paring and many other functions becasue of the size and handle design.

I would give this knife as a gift to a Top Chef master.

I really like these knives. I am used to wood handled knives and these are ceramic and metal. I did find them very slippery if they got wet at all. Cuts great, look great, holds a good edge, ergonomically exceptional, just a slippery handle.

I'm a chef in training and I cut vegetables for hours when I'm at culinary school. This knife is eye catching and I get comments in the kitchen from other chefs that like the flashy design. It is also comfortable to hold and the blade cuts through vegetables with ease. Guy Fieri has been coming out with all kinds of merchandise. I don't think I would ever buy his sunglasses, but I can recommend this knife.

It is one of the best knives ever. easier control, and fast cut, plus fabulous design.

i've worked in restaurants for close to 10 years and this is by far the best knife i've ever used don't care much for guy fieri but i love the design and quality of this knife

This knife was a birthday gift for my daughter. She was hoping to get the knife for Christmas and was disappointed when she didn't get it,but she got it for her birthday in January and is extremely happy with the knife. She told me that it fits her hand so well when using it and it is very nice and sharp. She enjoyed getting a knife of her favorite chef, Guy Fieri.

This was a gift for my husbands birthday that he had been asking for. He absolutely loves it!! It is very sharp and cuts everything so easily.