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|Price:||$22.12 ($0.29 / Ounce) & FREE Shipping on orders over $35. Details|
Authentic Japanese wheat noodles. Cooked noodles can been in cold and hot dishes
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organic wheat flour (70%), organic buckwheat flour (30%), water
Simple to Prepare: Cook Organic Soba in rapid boiling water for 4 minutes (salt or oil is not needed). Drain, then rinse well with cold water. Drain again. Hint: To reheat, briefly submerge in hot water.
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Delicious. Already made a peanut sauce recipe and my husband loved it. Hard to argue with the nutty flavor. Read morePublished 1 month ago by Johanna Brody
more wheat than buckwheat flour and somewhat pasty when cooked. Do not use in stir fry.Published 2 months ago by L. Tack
My fav. I could live on theses & veggies. Easy Peasy to make just follow directions. No time at all. Will repurchase.Published 2 months ago by Marian
Yummy soba, I am not sure if I cook it right, they are a bit sticky and since I am not japanese I don't know the right way to handle that. Read morePublished 2 months ago by Mum of two
when buying a box, a few in the middle get crushed and renders them useless.Published 3 months ago by ZhooNoh
These are the only noodles in our home, its organic and makes very tasty dishes!Published 3 months ago by Suresh Subramanian