One-time purchase:
$22.24 ($0.29 / Ounce)
Subscribe & Save: Save 5%
$21.13 ($0.28 / Ounce)
Other Sellers on Amazon
Add to Cart
$22.26 ($0.29 / Ounce)
& FREE Shipping on orders over $35.00. Details
Sold by: allprice4you
Add to Cart
$22.26 ($0.29 / Ounce)
& FREE Shipping on orders over $35.00. Details
Sold by: PowerforApple
Add to Cart
$29.71 ($0.39 / Ounce)
+ Free Shipping
Sold by: Peters Select

Image Unavailable

Image not available for
Color:
  • Hakubaku Organic Soba, Authentic Japanese Buckwheat Noodles, (no salt added) 9.5-Ounce (Pack of 8)
  • Sorry, this item is not available in
  • Image not available
  • To view this video download Flash Player
      

Hakubaku Organic Soba, Authentic Japanese Buckwheat Noodles, (no salt added) 9.5-Ounce (Pack of 8)

from Hakubaku
130 customer reviews
| 5 answered questions

Price: $22.24 ($0.29 / Ounce) & FREE Shipping on orders over $35. Details
In Stock.
Ships from and sold by Amazon.com. Gift-wrap available.
  • 8-9.5 oz packages
  • No salt added
  • Certified Kosher and Organic.
  • Australia

Pay as low as $18.90 ($0.25 / Ounce) and never run out with Subscribe & Save.
Save 5% when you subscribe to regular deliveries of this item. Save 15% on your entire delivery when you subscribe to 5 or more items that arrive in the same month. No commitments, no obligations, and shipping is FREE. Learn more
20 new from $22.24

KIND
Additional 15% Off KIND Subscriptions For a limited time, subscribe and save 15% on your first delivery of KIND bars. This coupon is in addition to the standard discount of 5%, which increases to 15% when you have 5 subscriptions delivered on the same day See more.

Frequently Bought Together

Hakubaku Organic Soba, Authentic Japanese Buckwheat Noodles, (no salt added) 9.5-Ounce (Pack of 8) + Shirakiku - Soba Noodle Soup Base (Tsuyu) 12.17 Fl. Oz.
Price for both: $30.71

Buy the selected items together

Product Description

Authentic Japanese wheat noodles. Cooked noodles can been in cold and hot dishes

Product Details

  • Item Weight: 9.6 ounces
  • Shipping Weight: 5.2 pounds (View shipping rates and policies)
  • Domestic Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues.
  • International Shipping: This item is not eligible for international shipping. Learn More
  • ASIN: B000LKX6R8
  • UPC: 837328001026
  • Country of Origin: Australia
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (130 customer reviews)
  • Amazon Best Sellers Rank: #3,138 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
  •  Would you like to give feedback on images?


Important Information

Ingredients

organic wheat flour (70%), organic buckwheat flour (30%), water

Directions

Simple to Prepare: Cook Organic Soba in rapid boiling water for 4 minutes (salt or oil is not needed). Drain, then rinse well with cold water. Drain again. Hint: To reheat, briefly submerge in hot water.

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.


Customer Questions & Answers

Customer Reviews

Most Helpful Customer Reviews

28 of 30 people found the following review helpful By Amazon Customer on August 25, 2013
Hey fluffy, are you really Japanese? Obviously, Hakubaku Organic Soba is not as good as most soba in Japan, and I don't even think this is soba--I am Japanese too.

The noodles taste like weak wheat with very slight hint of buckwheat. After cooking two packs of the soba, I drank "sobayu", the water in which the soba was cooked, and that was weak and tasteless. Good soba makes good sobayu. Good soba restaurants in Japan serve sobayu. The reviewer "fluffy" hasn't mentioned sobayu at all despite being Japanese.

"Authentic Japanese buckwheat noodles made with 70% of wheat and 30% of buckwheat"...(sigh). Authentic soba should be made with 20% of wheat and 80% of buckwheat, and we call it "ni-hachi soba". Recently, another type of soba called "juwari soba", which is made with 100% of buckwheat, is becoming popular in Japan. That means that many of Japanese prefer strong taste and flavor of buckwheat, and so they may find Hakubaku soba quite disappointed.

The only thing I like about Hakubaku soba is, as many of reviewers here have pointed out, the price. If you want to save money, Hakubaku soba can be a big help.

Yet if you want to enjoy real taste of soba, you should get one made with 80-100% of buckwheat. Surely you shouldn't call noodles made with 70% of *wheat* "soba".
1 Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
53 of 60 people found the following review helpful By fluffy on January 26, 2012
Verified Purchase
This soba's quality and taste are very good!
Since I am Japanese, I have eaten many kinds of sobas in my life.
So, I know the real Japanese Soba taste. It remains firmness and soba flavor after
boiling it. It is made in Australia, but the quality is guaranteed, and I can highly recommend it.
Pricewise is also very reasonable. Please enjoy real Japanese taste!
1 Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
23 of 24 people found the following review helpful By kate on September 20, 2011
Verified Purchase
does not stick together when cooked according to package instruction.
absorbs sauce and spices VERY well.
I love this noodle.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
43 of 50 people found the following review helpful By kava kon on January 20, 2013
This product is advertised as buckwheat noodles however it is mostly wheat flour. Real buckwheat noodles are %100 buckwheat. However the packaging is nice and I like it is organic.
5 Comments Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
27 of 31 people found the following review helpful By R. L. Young Jr. on July 1, 2010
Verified Purchase
Experiments in Japanese cuisine will inevitably lead to soba (buckwheat) noodles. This brand is available locally, but at far greater expense. The flavor is nothing spectacular or intrusive. The texture and flexibility are the selling point. They have been used in Hiroshima-style okonomiyaki, yakisoba and stand-alone hot or cold in dipping sauce with excellent results. When properly cooked, the noodles have a wonderful texture and flexibility. It is Japanese-polite to slurp your noodles (suck them in). Regular pasta will not allow that technique, I've tried. These wrap around the chopsticks just right and slurp just fine. I like the ingredients, just wheat and buckwheat flour. The less expensive brand uses wheat with barley etc., that's regular all-purpose flour, ugh. Just a personal preference.
1 Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
17 of 19 people found the following review helpful By Alexander Jhin on March 11, 2013
Verified Purchase
Being a dunce, I figured soba noodles would be low glycemic index since they're made from buckwheat. Oops. It turns out most soba noodles are mainly wheat flour! This brand is no exception: The first ingredient is wheat flour. Based on their color, how fast they cook, and how little starch they leave in the water, I'd assume they're very heavily wheat flour.

That said, these noodles have a pleasant texture but are missing the nice soba flavor. They're good for a hot soup, but not so good for dipping (since they taste like nothing.) Not bad just not what I was looking for.

BTW, Eden brands sells a 100% buckwheat noodle for something like $14/lb. Yikes.
1 Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
10 of 11 people found the following review helpful By nonotnatto on July 6, 2013
Verified Purchase
When I ordered this product about six months ago, it came in Packs Of eight which were packed into a cardboard box which Had the noodle companies label as well as the expiration date. But in my case, the expiration date was crossed out with a permanent marker to the point of being unreadable. Unfortunately I did not notice this until I was well past the return date, and I just didn't bother to go through the customer service process.

This is just to warn you guys to check the expiration date on the Box to make sure it's not crossed out and hidden like it was in my case.

The Noodles themselves cook in about five minutes of boiling water And taste fine. Be aware that this is not gluten-free, but is a mix of buckwheat and regular gluten wheat. Who knows what percentage of it is actually buckwheat.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
13 of 15 people found the following review helpful By Jferguson on August 15, 2013
Soba noodles are great for the on a gluten-free diet, but this product is incredibly misleading. The main ingredient is wheat flour, not buckwheat. You might as well be eating regular pasta. Anyone with a wheat allergy needs to steer clear and make sure to read the tiny ingredients. Soba noodles should be 100% buckwheat.
1 Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again

Set up an Amazon Giveaway

Amazon Giveaway allows you to run promotional giveaways in order to create buzz, reward your audience, and attract new followers and customers. Learn more
Hakubaku Organic Soba, Authentic Japanese Buckwheat Noodles, (no salt added) 9.5-Ounce (Pack of 8)
This item: Hakubaku Organic Soba, Authentic Japanese Buckwheat Noodles, (no salt added) 9.5-Ounce (Pack of 8)
Price: $22.24
Ships from and sold by Amazon.com

Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.