- Sorry, this item is not available in
- Image not available
- To view this video download Flash Player
|Price:||$91.69 & FREE Shipping|
|You Save:||$8.30 (8%)|
Would you like to give feedback on images?
Small enough to fit on your kitchen counter, but large enough to help you prepare for any meal or party, the Hamilton Beach Countertop Oven with Convection & Rotisserie boasts full-size oven performance in compact, energy-efficient form.
Designed with both kitchen style and practicality in mind, the Countertop Oven with Convection & Rotisserie is portable and countertop convenient. It's packed with versatile cooking options that range from baking cakes to crisping cookies to broiling salmon to roasting an entire 5 lb. chicken, roast or pork. There's no need to spend extra time cooking separate meals for the pickier ones, either. The wide interior and adjustable cooking racks provide double the space for cooking multiple foods at once.
What's more, this oven is ideal for anyone, anywhere and anytime. It can replace the microwave in your office, offer easy cooking access for the elderly, serve as a staple for apartment dwellers or provide snack enthusiasts with a little added treat.
Don't want to heat up the entire kitchen or slave away over a hot burner? No sweat – the Hamilton Beach Countertop Oven provides extra capacity for second oven convenience as well as four ways to cook: BAKE, CONVECTION, BROIL and ROTISSERIE.
A 9"x13" baking pan can be found in most kitchens in North America, used for making everything from lasagna to brownies. Not only does this oven fit two 9"x13" pans at once, unlike conventional ovens without convection technology, the Countertop Oven with Convection comes fully equipped. Instead of having heat come from just one central area and no fan to "stir-up" or circulate air evenly all over, this oven's convection technology utilizes a top and bottom heating element and a built-in fan to distribute heat evenly for a uniform temperature. That way, bakers can choose between traditional baking – ideal for cupcakes, cakes and soft baked goods – or convection baking – ideal for a crispy pizzas, cookies or even taquitos.
For light and fluffy soft baked goods like cupcakes, cakes or pastries, follow these BAKE directions. For crispier foods like pizzas or cookies, use CONVECTION BAKE, which forces more air to circulate in the oven, so foods will cook faster at the same oven temperature:
For roasted chicken, beef roast or pork roast, follow these ROTISSERIE directions:
Note: Only upper heating elements will be on during ROTISSERIE mode.
Too tired to cook or plan out your next meal? No worries – resorting to leftovers for dinner doesn't have to mean a mushy or unexciting meal any longer. In fact, this oven effortlessly caters to your hectic schedule. Simply set from 300° to 350° to quickly reheat biscuits, leftover roasts or casseroles and set to 150° to keep food warm while you're waiting for guests to arrive or busy multitasking.
Significant numbers of American consumers use their toaster ovens for more than just toast, and many are also eating at home to save money, eat healthier and manage ingredients. Look no further, the Hamilton Beach Countertop Oven with Convection & Rotisserie combines all these features into one. With an extra-large capacity to fit an entire meal for a family of four, additional BROIL settings for the health-conscious and offering four ways to cook, this appliance satisfies the palate, the diet and the budget.
The full-width crumb/drip tray slides out from the front, allowing easy washing. For the best oven performance, cleaning should be done regularly. Unplug first and allow oven to cool before interior and exterior cleaning. For interior cleaning: wipe oven walls, bottom tray and glass door with a damp, soapy cloth, but do not scratch or damage heating element tube. Repeat with a damp, clean cloth. All removable parts should be hand washed in warm, soapy water as well. For stubborn interior stains, use a plastic scouring pad. For exterior cleaning: wipe oven walls with a damp cloth, but do not use abrasive cleansers or metal scouring pads; this can scrape/scratch the surface.
Before cooking with the oven, always PREHEAT for approximately 5 minutes. Check pan manufacturer's directions for oven-safe rating. Do not cover the crumb/drip tray or any part of the oven in aluminum foil (causes overheating); however, use of aluminum foil to partially cover casseroles or some foods is acceptable. Visit foodsafety.gov for more safe cooking temperature information.
I do no recommend spending your money - save it and buy a Better - Sturdier brand.
I use the convection setting and have cooked cookies, pizzas, baked potatoes and hams and everything has turned out perfect.
Using this countertop convection oven is faster and more efficient, it has reduced my electric bill and cooking time!
The timer stopped working after 7 months. It will stay on until the oven is unplugged.Published 3 days ago by Donna Amilcare
Good product however I was very disappointed when I could not fit a 13x9 baking dish into the oven. It does cook efficiently and evenly and fits two 12" pizzas together with... Read morePublished 3 days ago by Nicole Graydon
This thing does a lot of cooking for a little oven, you can broil a steak ot bake a pan of brownies!Published 4 days ago by Kenneth Mc Roberts
Hate it. If it was easy to return I would have as soon as I turned it on.
When heating only the top heating bars glow bright red, bottom ones much less bright and front bottom... Read more
I just bought one of these ovens from a different website (sorry Amazon) because I had available credit with that seller (sorry again Amazon). Read morePublished 17 days ago by Bobbi Ann Johnson
Love it...especially rotisserie. Use it more than regular oven. Only wish it had a toast setting instead of guessing or watching bread under the broiler.Published 18 days ago by Vaughn Barrille
This oven is amazing! I use it to bake everything I would bake in a regular sized oven. It fits nicely on the counter and works like a charm. Read morePublished 19 days ago by Terri Rogers
I liked many of the features, but I found the timing dial to be rather arbitrary to operate and difficult to judge times.Published 22 days ago by Thomas V Rear