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Handle with Care: Preventing Food Borne Illness in Nursing Homes (An Informational Video for Food Service Workers and Managers)
 
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Handle with Care: Preventing Food Borne Illness in Nursing Homes (An Informational Video for Food Service Workers and Managers)

National Technical Information Service  |  VHS Tape


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Discusses nursing home safety techniques to prevent common food borne illnesses such as diarrhea caused by salmonella, e. coli 0157, and staphylococcus. Illustrates issues with care examples.

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