Your budding chef is sure to find that a delicious Mexican meal tastes even better when he or she has helped to make it using this fun little cookbook from
! The perfect addition to your "kitchen classroom", this cookbook is chock full of healthy, tasty recipes designed to introduce children ages 3 through 12 to the joy of choosing and creating meals just the way they like them! Recipes like Farmer's Market Chips & Salsa, There's a Meatball in My Soup, and Cheese sandwiches into Quesadillas will take your little chef to Mexico in your own kitchen. Each recipe is graded by difficulty level and also includes an alternative ingredient suggestion to introduce ways to personalize recipes - perfect for the picky eater! All the utensils and ingredients used in the recipes are translated into Spanish so you can speak a language of Mexico as you cook, too. With a
foreword by celebrity Chef Aaron Sanchez
, you know that this isn't just an everyday child's cookbook!
Handstand Kids cookbooks and accessories are the result of the founder's deep desire to introduce children to international foods in a fun and hands-on way. Handstand Kids cookbooks are the perfect recipe for kids to learn about the people, places and language of a new country while also learning to create their own versions of traditional international dishes. Each cookbook tells a story through the eyes of the Handstand Kids, five children that each bring something different 'to the table' when they come together to cook, share stories and inspire one another! Join Handstand Kids in bringing international flare mixed with the traditional comforts of home to your children!