In The Happy Cooker, Iris Nathan has woven excerpts from her earthy "day-in-the-life" newspaper column with her kitchen tested recipes into a book that is both informative and fun. From appetizers to desserts, salads to entrees, Iris' user-friendly style provides a unique roadmap to healthy food. She'll even make you laugh along the way.
Iris has spent her life dedicated to making and even more importantly eating great tasting food. She wrote this book to shatter the stigma that tasty food equals unhealthy ingredients. The Happy Cooker acquaints the reader with ways of converting their favorite "secret" recipes into delicious lower fat, lower calorie entrees, desserts and more.
Nathan's goal is to inspire her readers to use the techniques to achieve their own healthy, tasty results.
There are ten full color index pages with pictures of recipes found in the particular section that follows.
